Ta-Daaaa! 500th Post

"Three of our peppers look fine, but ones's a little chilly". 

Courtesy of Jamie for my 500th post.

Buried Under the Beans

Our plot neighbour, Neal, has been making offerings of bones to us recently. He certainly seems to find a lot on his plot and hopes that we can identify them for him. We can't (sorry Neal) but here's my attempt to create the creature this little lot belonged to and now the skeletal creature is at the bottom of the hole under the Benchmaster runner bean wigwam.

While Jamie was preparing that bean area, I was doing various bits and bobs.

I planted up a tub and small trough with the Night Sky petunia. They are very pretty, such a beautiful deep purple and like paint-spattered white.

I sowed 30 sunflowers. Half are Russian Giants and the others are Big Smiles - these are dwarf ones but they still have big flower heads. That's the pumpkins and luffah on the shelf underneath.

I sowed some more Boltardy Beetroot, Apache spring onions and asparagus pea into the raised bed. And put some slug pellets and netting over the areas where our willdflowers and night stock have just germinated.

The Paris Silverskin onions that I sowed last month look a bit pathetic - We're sure the slugs have eaten them, so, although rather late in the year, I sowed some more in the garlic/onion bed. The potatoes on Plot3 have also fallen foul to slugs. At least two of the plants didn't re-appear after we had earthed them up :-( 

And the ants have found something interesting where the stems have been broken/eaten.

At least this little bee is helping out with the broad beans!

VegFest Bristol 2016

We stayed in Bristol for a long weekend of music and vegan food. What a beautiful and vibrant city. And look! They grow veggies in their flower beds! What a fab place.

Nice giant shiny ball!

Having been vegetarians for over 25 years it was a great experience to attend a food festival where we could just tuck into whatever food we fancied! We bought some tasty pumpkin seed oil (it makes fried onions go green - interesting!) and vegan marshmallow kits to take home. There was a great herb stall, with every type of basil you could think of and more besides - chocolate basil anyone?

The rainbow directly over the stage and the ship made everyone happy

It's been a good few years since we attended a music festival. I'd forgotten how much fun it was, bopping about in the rain wearing soaking wet clothes! It was great, but better on Sunday when the sun shone most of the time.

SS Great Britain and colourful houses

We got home this afternoon and had time to visit the plot. It was busy on such a lovely sunny afternoon. We stayed longer than we expected. Jamie trimmed the grass edges and paths. It was hard work with the little hand mower. We sowed a wildflower mix and also some night stock in a couple of areas. And we moved the florence fennel tubs outside - please let them be protected from slugs!!
I planted out some chard and also the radish rats tails - the little pods are nice to add to salads, after the plants have flowered.

Come on little poppy! That's our one and only blue one! Hang in there, not long now I hope!

And this is my favourite shrub that I planted at home about 15 years ago. I love it 'silk road'. We don't have a garden - this is outside our front window. Beautiful!

An Aide-Memoire

Mostly as a record for us, but the weather was dramatic when I picked Jamie up from the plot this evening, so there are a few photos. Jamie has potted on 44 marigold seedlings and they're outside under netting.

The pumpkins all sprouted (the day after I wrote the last post) and the luffah popped up the following day and have been moved up to the greenhouse. Jamie sowed minicole cabbage.

The Benchmaster beans are about 15cm tall so should also go out soon. The mangetout have been planted out with plastic bottle cloches to protect them from pigeons until they're established.

The broad beans have flowers on! Hooray! 

I've sowed a row of Radish Maribeau and the chilli plant (Prairie Fire) for my office has been delivered. Oh, and we put the next stage of the nematodes into the raised bed, potato bags, potato row and fennel tubs yesterday before the rain started. Perfect timing!

Planning and Planting

We had plans today and I'm pleased to say that the weather was perfect.

Last night a frost was threatened so we put some fleece protection over our potatoes - we needn't have bothered. The temperature last night only got down to 7.3°; underneath the fleece it stayed at 12.5°

Jamie earthed up the row of spuds on Plot3 and I earthed up the bags - look how much they'd all grown! Helped by the 40mm of rain we had in a 24hour period during the week.

Before I did the earthing up I planted out the beetroot - they'd definitely had enough of being in their little modules. I've planted 24, but a couple may not survive the night as they were such weaklings! They're planted in a square-ish patch behind the raised bed with the garlic in it.

I also planted up my Florence Fennel. I've put some in a couple of old recycle bins. The plan is that they will be blanched in the high-sided boxes so the bulb will stay nice and white... that's the plan. I had 5 plants left over so I've put them in the salad raised bed. All of them are protected by netting and lots of slug pellets :-(

This is one of our pepper plants. I think I've mentioned that we're growing them 'cordon' style. Jamie cut off one of the two growing stems, so just one grows on. At the top you can see the little pepper growing in the middle of the two new growing stems - one of those stems will be snipped off when they grow a little longer...

During the week Jamie sowed a loofah seed and some pumpkin (Jack Be Little and Jack of all Trades). No signs of germination yet though...