We are the Champions

I’ve made some tomato chutney this week. I followed this very simple recipe, using half measures of the ingredients, so 500g of tomatoes and I used white wine vinegar plus a little balsamic. That produced one normal sized jar plus these two little ones. The chutney looks rather seedy but these little tomatoes are delicious (I think they’re the Rubylicious) so that should be a nice treat later in the year.

It seems to have been a mixed year for tomato growers with some of us having a bumper crop and others having a miserable one. Our tomato-based diet included this lovely pasta sauce last night. We used all Crimson Plum (Roma style) tomatoes so it was very rich.

We have finally had some rain now - after more than 8 weeks - not tremendous amounts but the ground did get totally wet. In fact another downpour woke me up early this morning. And this dark cloud managed to get me as I was heading back to the car after watering in hot sunshine on the plot the other day. We’re still waiting for the corn cobs to fill out …

And I think the squirrel has her eye on that too!

The allotment definitely looks like a late September plot rather than an August one. What a sorry state. On the plus side, I’m not sure our plot has ever been so weed-free at this time of year before! There are a few more spuds in there plus some beetroot. I’m not sure there are enough beans to bother storing them.

We’ve enjoyed a few more cucumbers and the aubergine still has fruits to pick. I thought the courgette plants had given up but noticed a couple of baby green ones the other day. And of course there are pumpkins plus at least one butternut.

I had an enormous yellow courgette in the fridge that I couldn’t bear to compost so I made a simple soup with it - I scooped out most of the flesh so it turned out very yellow and very tasty with crème fraiche stirred in.

Hmm, that yellow matches our hallway which I’m still decorating so plot visits are less frequent. We’ve had such problems with hanging some shelves and our beautiful lamp, but they’re up now and the cupboard doors are finished so just the laminate flooring to do now… That’s today’s rainy day job.

And the song title is because our quiz team actually won the quiz last weekend. So unusual that it deserves a mention 😊

So here’s Queen - a bit over the top for winning a tub of sweets and a little cash perhaps 🤭

Hail, Rain or Sunshine

We don’t fancy plotting today as the weather’s turned nasty with showers and such a cold wind. Last Sunday (Easter Day) we were lucky because we had a plot cream tea with Linda and Ivan, with English sparkling Rosé and raspberry jam from Ivan’s hamper. We needed a wind break and the chiminea but it was a lovely afternoon with plenty of sunshine.

And on Bank Holiday Monday the ice cream van visited site which was a most welcome treat on a hot sunny day! We usually hear it travelling around so it was great that he actually stopped.

We’ve been busy in between the snacks over the last week 🙂 We’ve planted our potatoes in manure-enriched trenches; one row of Desiree and another row with Orla, Baby Lou and Paris.

We’ve planted three shop-bought tomatoes in the polytunnel - Gardener’s Delight, Supersteak and Alicante. We’ve hung drip feed waterers up - it’s rather reminiscent of a dialysis ward 😱 and should help while we’re on holiday.

The little row of carrots have germinated in the front of the raised bed and the sweet peas can grow on a bit more before they are planted out along with the mangetout.

Plot-neighbour, Val, kindly gave us a rhubarb crown which was from the Avebury Manor kitchen garden, which I think we should visit in the Summer.

I’ve re-mulched round the fruit trees - the Apsley mulch did a good job of curtailing the spread of bindweed last year. The pear and cherry trees have white blossom and the leaves are appearing now; still waiting for the apple to flower but the leaves have budded so the flowers will follow. Most of the daffodils have been dead-headed but there are a few multi-headed ones still putting on a bit of a show. I’ll leave them to die back but may tie them as I’ve seen other people do.

Jamie weeded the shallots in the raised bed - the bindweed had reached the top of there already - and gave them a bit of onion fertiliser. We only have a few but they served us well last year. Each green stem should produce a bulb so the more stems the better.

I’ve started clearing the front quarter of plot7 and dug the (reasonably) neat edges, mostly to please Ivan and Neal - it does look better, but it’s hard work especially with all the grass and couch grass which has spread onto the plot - of course some would say that’s why I should keep the edges maintained …

I just need to dig/clear the rest now….

I’ve done some weeding in the flower bed so scattered the seeds that my cousin Jen sent. They’ll be lovely additions to fill gaps - I cleared some of the Nigella seedlings which take over each year - they are so pretty but I must be more conscientious and pull them before they set seed. Jamie’s sown a pumpkin in a pot at home - just one, I think he’s feeling positive because his pepper seeds germinated successfully whereas mine are a no-show at present…

I’ve updated my Wildlife Blog recently - the first update was a new addition - a tiny 24-spot ladybird. It’s not rare in Southern England but just not very visible due to being so tiny.

The other update was to an earlier post about the Ashy Mining Bee - there are so many of these around our plot at present and the evidence of the females’ ground nest building. The males wake from Winter first and wait for the females to emerge - I felt sorry for this female, with at least one too many suitors! The bundle was rolling about on the ground with lots of angry buzzing and it went on for ages 🤦‍♀️ 

As I write this, the Sun is on my back through our South-facing window. It’s so lovely and bright but the next April shower could be along any moment and at 10° plus a stiff breeze I'm inclined to sit here a while longer.

Oh, well we did drive up to the plot as it remained sunny, but as we arrived there was a huge hail shower - blowing horizontally across the site - so we waited in the car…

It stopped, hail covered the ground then the bright sunshine returned.

I fed the blueberry bush which has lots of flowers and picked some purple sprouting broccoli, which is now a tasty soup. I added garlic and some plant-based cream. Yum! So it was worth the quick plot visit in the end. At least we know we’re heading in the right direction for Summer; more butterflies are visiting the plot, the birds have paired up and are full of song and we saw our hedgehog amble by at home the other evening; so great to know he/she got through Winter.

The song is provided by The Script and very appropriate for the time of year. It’s a sing-along 😊

A Matter of Time

That dark sky threatening our sunny High Street has been rather a feature this week. The sunshine has been blighted with heavy hailstorms and wind. The chilly temperatures have brought frosts and we’ve fleeced up the tiny plants in the polytunnel. Our plot visits have been rather short but I managed to complete the digging in one area - it’s always satisfying to see - it’ll be worked again as that’s where the spuds will be planted in a few weeks.

I’ve hoed and weeded the ‘orchard’ and the raised bed - I’m probably going to put some more herbs in so it’s a full herb garden and I also need to think about using them a bit more… 

At the moment these are growing. I’ll need to keep them trimmed, especially the sage, but it’ll be good if they fill out more.

We’ve sown a small row of carrots (Nantes) and salad leaf in the polytunnel raised beds. The plan is to be harvesting them before the tomatoes/peppers are growing. I’m pleased to say there is room for Jamie and me to shelter in the polytunnel- we’ve needed it this week!

I dug up the row of parsnips from last year - they had regrowth so I wasn’t expecting them to be much good, though they made a pretty good spicy soup - a bit too salty but we have to blame the chef, rather than the veg for that! I’m clearly a bit out of practice.

On Friday we attended a ‘Quiz & Curry Night’ with some allotment buddies. Delicious veg and chick pea curry for the vegetarians. We did reasonably well in the quiz, which was very well attended - fundraising for the Wetland Reserve project, which now has planning permission, so that’s an exciting addition for Hungerford!

Thanks to Forbes for the photo

Can you see us in the photo? We’re the ones waving at Forbes, the photographer 😊. It was a fun evening and we won this marvellous raffle prize of “Greek treats”! And Ivan won the auction for a fabulous hamper of goodies - we’ll be sharing much of that one sunny day soon we hope!

That’s all for now, hoping to get a bit more plot-time over the coming week, which marks 2 months since I retired. I must admit, it doesn’t feel too different (yet), though I have forgotten everything about my job 🤭 The song title is provided by The Killers in acknowledgment of the clocks changing to ‘British Summer Time’ today.

Paranoid

I’ve just enjoyed a lunch of celeriac soup. Very tasty with rose harissa and tarragon for additional flavour. 

I used my new hand blender and wish I’d grown the ingredients, but only the garlic was home-grown. We’ve grown celeriac before but never a giant like this! It’s a bit tricky to grow and to be honest I think I’ll stick to buying the occasional one rather than trying again. This giant has made 4 days lunch and a quarter was also included in a root vegetable stew which covered two days meals. I think I’ve had enough celeriac for a while!

I did have some tarragon growing on the plot, but am not sure if it’s still there. It has a slightly aniseed flavour which I love, so I’m seeing if I can root some of the fresh stuff I bought - I only thought to do this after it had been in the fridge for a few days … so it may not work…

You can see the grey sky in that photo - it’s been dull, cold and grey like that for a few days now so we’ve stayed inside. I’ve been working on the planting plan - it’s bound to change and needs a bit more work.

The climbing beans are going to grow up wigwams this year and I’m going to very carefully label them after last year’s mix-up between climbers and dwarf plants 🙄

The squashes are going to provide a squash tunnel again. I’ve bought some Sharks Fin Melon Fig-Leaved Gourd seeds. They sound interesting don’t they, they’re a courgette rather than Winter squash. We’ll probably grow two kinds of climbing Winter squash and two other types of bush courgette.

I wonder if the weather will be more conducive to growth this year….time will tell…

Talking of weather, we had a bit more snow a week ago.

We visited the plot the next day, to drop off some compost and see how things are faring. The garlic and leeks are looking rather sad, but hopefully they’ll recover. And we were sorry to see some of the broad beans have been frosted - should have fleeced them - but they are pretty resilient (usually).

The ground was solid and the snow was covering the hills. We didn’t hang around!

We didn’t visit site for 10 days. Work has started the year busier than 2024 ended so I’m back staring at my screen for 8hours most days. I don’t mind as long as I have my hot water bottle, blanket and the curtains pulled 🤭 And I have my celestial mug (thanks George) and space-themed desk cover to keep my mind on why I’m creating spreadsheets!

We popped to the allotment on Friday and were shocked to see what appeared to be Round-Up (weed killer) footprints leading from the top of site directly to our plot. We don’t think we have any enemies, but the footprints literally tracked around plot 7, onto plot 8 and down to plot 3 stopping at our compost bin!

The worst thoughts enter your head when you think you’ve been sabotaged so I emailed Nia, our chair. She pointed out that it could be frost damage if someone had walked that way when there was frost/snow on the ground. Ah… that would be us then! 🤪 No wonder the route was so targeted!! A perfect opportunity for Black Sabbath to provide the title song. Look at Ozzy Osbourne!

Woman

I’m not sure how it’s the 10th of March already, but that’s what life is like these days!

A frosted daffodil

So far March has brought frost, fog and rain, but thank goodness a bit of sunshine too!

I’ve enjoyed seeing the various poems in shop windows up the High Street for the Hungerford Poetry Festival - what a good idea! I haven’t had an opportunity to pop into the library yet to see all the locally written ones but here’s my offering - a Marsh Lane one, obviously 😊

We had a very pleasant allotment day yesterday, doing various bits of tidying and clearing - mostly not on our plots, but Jamie did finish the potato patch with a sprinkling of sulphur and a final dig through.

I dug and planted up some of Ivan’s irises - it’s a lucky dip for what colours we may get. There are 4 different plants there so hopefully a good mix - lots of plotholders have been taking them before the plots are re-leased to newcomers. 

Lots of us studying last year’s photos to try and work out which plants to go for ☺️ Here’s a reminder of last year’s fabulous display; we will miss it, but it’ll be nice seeing the colours spread around the site. And we’ve bought ‘Ivan’s Bench’ with donations that plotholders have given for the plants - for Ivan and others to sit and rest awhile.

Last weekend it was very wet but I managed to dig three holes and planted our mini-orchard - very mini! One Conference pear, one cherry and one golden apple. The pear and cherry are in bud but the apple is still dormant. I don’t know anything about fruit trees so it’ll be a bit of a learning experience.

After a nice plot day yesterday it has returned to grey skies today and overnight rain, so I’ve been mostly cooking. A curried parsnip soup made with three decent parsnips from the plot and plenty of delicious spices - that will cover a few lunchtimes this week.

Last week I used some of my dried Yin Yang beans with leeks and parsnip for a very tasty stew, made with passata. We also used a few leeks with a cheesy pasta, leek and Quorn lardons bake - so more-ish but we did manage to make it cover two meals.

As well as the soup today, I’ve been making a focaccia, using Waitrose garlic focaccia mix. It’s been very time-consuming with so much resting and turning but it certainly bubbled and expanded!

I thought I’d gone wrong a few times - the dough was so sloppy, but it looks ok now it’s out of the oven. As you can see, I decorated it with chives, peppers, tomatoes and onion - Some of those pre-roasted peppers look a bit too charred ☺️ And, it isn’t meant to be a Union Jack!!

The song is a reference to International Women’s Day last week and, well, it’s a great song by Neneh Cherry - enjoy (though the video is rather depressing)!