Hungerford allotment blog - grow your own, harvesting and vegetarian cooking. Enjoying allotment wildlife, weather and other things that catch my attention.
Enjoying time on the Marsh Lane Allotment site in Hungerford, Berkshire.
A record of successes, failures and a handy reminder for me.
From 2017 each post title brings a song to add a little extra music to the world - enjoy!
Saturday’s warm sunshine encouraged us to have a few hours on the plot. The ladybirds and bumblebees were out in number along with this lone peacock butterfly which was sunbathing on the grape hyacinths.
The little flowers provide a nice patch of colour and spread like crazy so there are small bunches in various places around the site where I’ve re-planted bulbs over the years. The nectar lovers are mainly seeking out blues and yellows at the moment. The yellows are provided by daffodils and dandelions on our plots and the paths.
These two tiny tête-à-tête narcissi sneaked onto the pile of wood chips which have been left in the communal area - they’re so sweet!
Look at that lovely blue sky over the blackthorn blossom - what a welcome sight!
Our little fruit trees have all budded - I wonder if this will be our first year for fruit … I think this is the pear, it needs a trim - I’ll leave it to late-Autumn now.
We managed a bit of clearing and even a bit of digging where the potatoes will be planted. There’s an area where I pulled the leeks, due to leek moth damage, where we’ll probably put a few more potatoes too. (As I write this, I remember that’s where the mangetout was going 🤔 I need a better plan) The onions look pretty awful but the garlic still seems to be growing ok so far.
But nothing is growing as fast as the grass, so I strimmed all the edges on Sunday as fellow plotholder Clint kindly mowed the paths for us.
Sunday morning arrived with a beautiful sunrise and from our window I could hear a Great spotted woodpecker tapping away somewhere nearby.
We bought a couple of raised beds for the polytunnel so put one of them together in the afternoon; need to do a bit more tidying before we can fit the other one plus chairs and seed racks (and all the other bits and bobs) in. The rain was torrential so I was getting a drenching due to leaky polytunnel seams, but Jamie was helping from the director’s chair - even after it split 🤭
No sign of frogs or spawn in the tiny pond which was also getting a hammering from the rain.
I also managed some meagre pickings of purple sprouting broccoli - mostly picked from second year plants which was a little bonus. Hardly a feast, but enough to cheer up a rather boring pizza!
It was so nice to get back to a bit of plotting, but my legs and back are feeling it today. A few more sunny days would be welcomed to progress a bit more - we have a lot to do over the next couple of months but feeling positive. I told Jamie that my retirement plan involves achieving one thing every day - don’t want to overdo it 😃 - turns out that’s an actual strategy; I thought I’d made it up! Also it seems I may actually receive some pension income this month, after my original form was ‘lost in the post’ hmmm…
Song title provided by Dinah Washington - an oldie, but sums up the weekend’s weather. Now try to get that song out of your head!
Thankyou for bringing us some proper rain - real torrential showers. We were happy to avoid puddles, admire rain pouring from leaking gutters and water hammering out of down pipes.
We’ve been very happy to see the earth on the allotment looking a rich brown colour instead of pale and dusty. The plants say “thankyou” too.
I was very happy to be able to make holes that didn’t fill up with dusty soil as soon as they were dug (using a bulb planter). Thanks to Neal for the baby leeks, we now have 27 planted.
Just one thing, Clouds…. Did you need to have the biggest cloudburst just as the Hungerford Carnival parade was setting off and then disperse leaving sunshine as the parade finished?! Terrible timing! Most of the remaining crowd were sheltering under the railway bridge.
The Town and Manor cows 😀
Anyway, the rain saved us from a lot of watering for a couple of days which was a welcome break. I’m on holiday this week so I’m glad that it’s still warm, not sweltering, and we seem to have a few more dry days lined up for plot-days. And, we’ve picked our first tomatoes.
The beans are getting there, although we only see one(!) tiny bean so far on the Scarlet Empire runners…
Ahead of the rain, I pulled the shallots. They’re now trimmed and drying in the roof of the polytunnel before they’ll be pickled. They’ve done well this year - mostly due to the lack of slugs, I think.
Some of the small ones went home along with a potato harvest - the contents of one bag and two from the ground. They appear to be Nicola and Kestrel but who knows? Not me and I planted them!
Some of the potatoes and shallots have been used in several meals already. Roasted vegetables with paneer also included peppers, but mostly home-grown ingredients.
The raised bed, where the shallots were, has been topped up with soil from the potato bags and topped with Apsley Farms mulch. We’ve sown a row of radish and we’re going to sow some pak choi for over-Wintering.
The zinnia are flowering now and I’m dead-heading regularly to encourage more bushiness - such a pretty flower. And, as you can see with that tiny hoverfly visitor, they are good for pollinators.
The nasturtium on the other hand have proved irresistible to flea beetle this year - the heat has helped their numbers and they are being very destructive. Some plants on site are black with them and when you get close they all ping off in different directions. Nasturtiums are often used as sacrificial plants, but I was hoping to enjoy some leaves myself! The tiny beetles are also enjoying the radish, which are finally going to seed. I hope I can still pick some pods for a spicy snack.
The Sun is just breaking through the cloud now so we shall head for the plot for a bit of pottering, sitting, watching and thinking. The Housemartins provide the lovely song title, aah.
Sue Garratt wrote on her November blogpost that there hadn’t been “any weather” which was certainly true for the first couple of weeks of November with really gloomy dull days - no rain, no Sun and no wind.
It was unseasonably mild though so we enjoyed a Sunday night (it feels like night at 5pm now) picnic - the cat found the crisps 😄
The next Sunday we enjoyed some sunshine at Newbury’s Vegan market - mmm, that Vegan Street Diner hot dog is so delicious!
This last week has made up for the earlier lack of weather. We had snow flurries on Tuesday, barely settling, but pretty to look out at.
Wednesday brought a severe frost which took out the last of the delicate plants. I had to take the photo through the fence as the gate was frozen shut during our morning visit!
So very cold, brrr. Down to -4° in the polytunnel. And this ice was taken out of the birdbath on Friday morning.
And today the weather is torrential rain and windy as we feel the edge of Storm Bert. It really isn’t an allotment day but we’re having our windows replaced so we thought we’d leave the fitter to get on with it.
We have a skip on-site for the, now postponed, Work Party tomorrow so we’ve been clearing junk from our rather overgrown storage <ahem> wildlife area…
That’s where the great tits nested last year, so we won’t clear it completely (that’s my excuse and I’m sticking to it). But we’ve cleared some crates which were completely overgrown with ivy and a snail hotel. We’ve seen mice around there too which may be helping reduce the snail population.
It’s a rather colourless world now but the spindleberry was looking beautiful; such great looking berries.
And some rather exciting news - I won a book from Real Seeds! I often buy squash and bean seeds from the company that sells seeds that are sometimes a little bit different from usual suppliers.
So the song for today is provided by The Doors. The cars are hissing more quietly now! Enjoy!
Two weeks in and Christmas feels long forgotten, what a shame. We had such a lovely break. Here's a post-Christmas snack I made, very tasty along with the home-made carrot and patty pan chutney.
"Sprout Surprise"! The sprouts were from our plot and these little puff pastry cheesy parcels were a very tasty snack.
This beanfeast was flavoured with Rose Harissa and smoked paprika - it covered a couple of easy meals. The leftover celery and olives were added to a can of shop-bought mixed beans (not as good as my home-dried, but did include green beans and sweetcorn) and a carton of passata.
Now it's back to work. Luckily the weather has been so foul - since November it seems! - that there is nothing tempting me out of doors. I have been out a few times this year and we did visit the plot a couple of times but it's just soggy and not very interesting. The rain has been incessant. All the tubs, ponds and rain gauges have been filled to over-flowing. We found a dead frog by our pond 😔
Jamie removed the bottle cloches from the broad beans but a week later the little plants had been blown sideways so we've put netted cloches over them now - normally we'd add them to protect from snow but any snow forecast for us seems to have moved on for the timebeing.
Eurgh, look how soggy it is. And it's been windy so the bench is blown over every time we've visited. The garlic and leeks need weeding but that's not possible until it dries out a bit. The leeks look rather sorry for themselves and the garlic is difficult to spot amongst the grass, but there is actually quite a lot there.
The tunnel is going to be a bean tunnel, rather than a squash tunnel, this year. We figure maybe the ground would appreciate a different type of crop. The squashes didn't survive the freezing December temperature drop and sadly I had to discard most of them. I'll try to eat them quicker this year. Planning and seed buying has begun. There are a couple of new things I've ordered which I'm looking forward to growing - more on them in later posts, I hope.
We just picked some veg this weekend on a quick visit. I was pleased to see that the parsnips don't have canker and the carrots may be small but most aren't slug/fly damaged. The cavolo nero is good, but still covered in whitefly that come back to life when they warm up.
And then we went home and I turned it into a chunky soup with added tomato paste, rosemary, thyme and smoked paprika. Delish!
As I tuck into the last of that soup it's a cold and frosty day which highlights some good things about working from home: no windscreen scraping required, no icy drive on the A34 and no need to go outside (unless I want to). The song is provided by Death Cab for Cutie. Enjoy and Happy New Year!
Anyone else had a rainy start to November? It was so rainy on Sunday that we had to shelter in the car when we got back from the allotment! The rain was streaming down the road.
While we were on the plot it felt quite warm and we even saw the Sun for a short while. We went to the plot specifically to pull our last potato plant - Nicola. Surprisingly they’re not very scabby and don’t seem to have been slugged. Although they were rather muddy.
I pulled up the Chinese cabbage which had been desecrated by slugs and snails. I was pleased to find a couple of cabbages that weren’t completely destroyed and had matured enough for form a heart. I think I'd try them again, under a sealed enviromesh net as they are very tasty. I like them raw but they're a nice addition to a chinese dish too.
That's a nice harvest for November. The tomatoes are continuing to ripen on the plants and the Chinese Dragon radish are lasting so that was plenty to feed me for a couple of lunches.
Yesterday, I added some left-over marinated tofu to the plate.
Last week I roasted two small squashes for dinner. A Honeyboat and a Winter Celebration. I thought it was a bit too much for just me (Jamie's still refusing to eat my lovely squash) with the Spanish rice and grains but I’m glad I chose to cook both squashes.
The Winter Celebration tasted nasty, bitter (lucky Jamie didn't choose that day to try again with the squash!). I threw it away along with the two remaining ones from storage. I’m aware that cross-pollinated squash can develop a bitter taste, however these weren’t saved seeds and looked pretty regular. Apparently environmental stress can also cause bitterness, but that’s usually a result of temperature fluctuations rather than just the extreme heat of this year. Or, perhaps the lovely looking orange squash wasn’t entirely mature. Whatever, it was rather disappointing! Luckily the Honeyboat was as tasty as usual.
We’ve had so much rain recently and it’s been mild so there’s a lot of new growth. The HAHA Wildlife plot is looking good with plenty of ground cover with mostly welcome weeds and evidence of self-seeding from some of the flowers from this year. Very little grass and not too many thistles in evidence so far… In this photo I can see borage, foxgloves, allysum, daisies, evening primrose, golden marguerite and lots of nigella seedheads.
I should have put this photo on my last post, which was titled Autumn leaves, it’s been so colourful this year. Just look at this lovely lot from a tree by our flat.
The song title is provided by INXS, partly due to the bitter squash experience, but also the bitterness I feel to the housing developer and landowner of our site. In February a 10-year lease was proposed, with a 1-year cancellation clause, and was verbally agreed - Hooray! - then in September they "changed their minds". So the Council have to cover the cost of legal fees every year. Appalling and disrespectful behaviour to the 80+ households currently enjoying the site and the wider community. The latest development plan showed the Marsh Lane site as being 'not currently developable' - for 15+ years but they're just trying to use the site as a bartering chip for other inappropriate building schemes. They make me sick 🤬
