Showing posts with label beans. Show all posts
Showing posts with label beans. Show all posts

Tuesday, 22 July 2025

Think for a Minute

Dear Clouds 
Thankyou for bringing us some proper rain - real torrential showers. We were happy to avoid puddles, admire rain pouring from leaking gutters and water hammering out of down pipes. 
We’ve been very happy to see the earth on the allotment looking a rich brown colour instead of pale and dusty. The plants say “thankyou” too.
I was very happy to be able to make holes that didn’t fill up with dusty soil as soon as they were dug (using a bulb planter). Thanks to Neal for the baby leeks, we now have 27 planted.
Just one thing, Clouds…. Did you need to have the biggest cloudburst just as the Hungerford Carnival parade was setting off and then disperse leaving sunshine as the parade finished?! Terrible timing! Most of the remaining crowd were sheltering under the railway bridge.
The Town and Manor cows 😀
Anyway, the rain saved us from a lot of watering for a couple of days which was a welcome break. I’m on holiday this week so I’m glad that it’s still warm, not sweltering, and we seem to have a few more dry days lined up for plot-days. And, we’ve picked our first tomatoes.
The beans are getting there, although we only see one(!) tiny bean so far on the Scarlet Empire runners…
Ahead of the rain, I pulled the shallots. They’re now trimmed and drying in the roof of the polytunnel before they’ll be pickled. They’ve done well this year - mostly due to the lack of slugs, I think.
Some of the small ones went home along with a potato harvest - the contents of one bag and two from the ground. They appear to be Nicola and Kestrel but who knows? Not me and I planted them!
Some of the potatoes and shallots have been used in several meals already. Roasted vegetables with paneer also included peppers, but mostly home-grown ingredients.
And I used a chargrilled pepper paste to marinade the halloumi for this delicious roastie.
The raised bed, where the shallots were, has been topped up with soil from the potato bags and topped with Apsley Farms mulch. We’ve sown a row of radish and we’re going to sow some pak choi for over-Wintering.
The zinnia are flowering now and I’m dead-heading regularly to encourage more bushiness - such a pretty flower. And, as you can see with that tiny hoverfly visitor, they are good for pollinators.
The nasturtium on the other hand have proved irresistible to flea beetle this year - the heat has helped their numbers and they are being very destructive. Some plants on site are black with them and when you get close they all ping off in different directions. Nasturtiums are often used as sacrificial plants, but I was hoping to enjoy some leaves myself! The tiny beetles are also enjoying the radish, which are finally going to seed. I hope I can still pick some pods for a spicy snack.
The Sun is just breaking through the cloud now so we shall head for the plot for a bit of pottering, sitting, watching and thinking. The Housemartins provide the lovely song title, aah.

Sunday, 29 June 2025

Many Rivers to Cross

This is the tightly packed leek flower head which is protected by the pointy hat until it dries and pops off - or I release it. Most are white but some are tinted pink. I do love these pom-poms! So pleasing to pat as you walk by, but watch out for wildlife! The pollinators arrive en masse: flies, bees, hoverflies, beetles - they can’t resist a leek flower.
The weather has been hot, hot, hot again but the wind is annoying - really howling at times. I’m glad the towering hollyhocks (seed from my Cousin Jen’s plants) are still upright, but I’m not sure how they’re managing it!
The wind has been so strong that we can hear the army practising on Salisbury Plain (about 30 miles away). I guess the noise is tanks firing, it sounds like thunder. And yesterday we could hear live music from a Summer Event about 3 miles away, that was fun. 
You can see that heat doesn’t necessarily mean blue skies, but, although we’ve had a few torrential downpours, the weather has been mostly dry and the wind and Sun evaporate the rainfall quickly.
Everything needs watering and it’s hard work in the heat. Actually, not everything needs watering - the bindweed is doing just brilliantly finding its own water 😖 Wrapping itself around all the flower stems, it’s so annoying! I pull armfuls out every visit and try to get the root but it soon recovers - infuriating!
I harvested our garlic in the week - all from two bulbs, amazing! We’ve starting cooking with one although it’s still a bit green. The rest are drying in the polytunnel now.
Apart from that we are eating mangetout, broad beans and shallots. I’m expecting asparagus peas to be included in my meals next week. I don’t usually grow a long row as Jamie doesn’t eat the pods, but they’re such a pretty little flower. I’m hoping the plants will grow a bit more upright like they did last year, but may need to provide some support. The radishes have gone a bit woody now. I’ll try planting a few more but I want the original plants to go to seed as they are pretty with white flowers and I like eating the pods. I’ve netted the beetroot again as the pigeons/pheasants are really enjoying the leaves this year.
The tomatoes, cucumber and aubergine plants have started to spread; both outside and polytunnel plants and all the beans - climbers and dwarf- are looking pretty healthy; they’re loving the sunshine as much as us. A couple of the Tahiti Melon squash I sowed direct last week have germinated on the old polytunnel frame on Plot3 and the Sharks fin melon plants have grown more leaves - I’m expecting a jungle from them. Both are varieties of squash, not melons. The Alvaro melons on Plot7 are sitting quietly forming roots before the top growth takes off (I hope!).
On these really hot days Jamie and I have started walking down to the river after dinner, only a few minutes away, to sit and watch the wildlife.
It is a beautiful section of river - the River Kennet - with trout and other large fish as well as plenty of bird life. The other side of the stone road bridge is a private fishery. I got told off for reading my book there about 30 years ago - it still smarts! Otters have been seen here, but not by us - yet… We’re still waiting for news of the Kennet Valley Wetland Reserve which will be across from that wooden walkway, if the plan is approved 🤞 
The River Dun sprouts from the Kennet and runs through Hungerford. This section, with the swan gliding by, is at the War memorial and is one of our stopping places when walking into town. There are plenty of benches for just sitting, it’s just a shame the road is so busy.
Anyway, back at the allotment we had a Sunday picnic last weekend - nice to get back to them. We lit the chimnea because the temperature dipped and we were competing with wind and rain, but we stuck with it, with umbrellas and a windbreak! So British 😀
It’s meant to be hotter today, with an amber heat alert. It was just about 30° in the shade yesterday - phew. Look how dry the earth is and the yellowing grass.
The potatoes have flowered, we don’t have many planted so it’ll be good to get a decent haul from each plant. They look like Nicola flowers, but I think that is where the Kestrels were meant to be planted - or perhaps they’re the Duke of York… oh dear, we really must work on our labelling!
The song title is provided by Jimmy Cliff - what a voice. Singalong, but don’t scare the neighbours!

Tuesday, 5 November 2024

November has Come

We had another picnicker join us on Sunday. The draw of the chimnea’s heat was too good to miss for the allotment cat. He was happy sitting on the bench with Ivan and me, but then Linda stood up and she lost her seat, which happened to be slightly closer to the fire 😀 What we discovered, as we cleared up for the evening, was that he’d killed a rat just behind us! At least he didn't plonk it down in front of us and put us off our cheese and wine. Last weekend we enjoyed roasted (charred) chestnuts which Ivan had foraged - delish!
We’ve finally had a few dry days though the weather has been extremely dull; we’ve been living in a cloud for at least a week. But it’s mild and I’ve only just picked the last of our outdoor tomatoes!
The tomatoes have been included in most of our lunches and were part of this delicious halloumi meal, with garlic, cavolo nero and peppers from the plot.
We've been able to clear some areas of the plots because it's been dry. I cleared up the radishes and bean plants which were surrounding the chard. And I found one borlotti bean plant - trailing along the ground 😅 I knew I'd sown some seeds somewhere and that explains why I had dwarf plants growing 'up' the tunnel 😏 I've saved some bean pods for drying but not sure if they'll be suitable for storage as they've got so wet. The yellow pods are Yin Yang beans.

The main reason for writing this post is to record that we've sown our broad beans Aquadulce. As usual they have their little cloche covers to offer some protection from mice/squirrels and maybe weather. They're planted into the soil below the mulch and, all being well, will be harvested next April/May.

The purple sprouting brocolli and brussels sprouts are the only other thing (apart from weeds) growing on that plot now. The PSB isn't looking too great but, dare I say, the little sprouts are looking pretty good...

I've completely filled our three dalek composters, but there are masses of worms, slugs and other beasties to help it degrade quite quickly. This is a Leopard Slug - amazing pattern - a good guy who deals with compost and also deals with other slugs...

On that note, I need to start work. Halloween provided us with a little celebration and the plot now has two pumpkin heads on sticks - perhaps the squirrels will get to them, but they should be out of reach of the hedgehog. Apparently pumpkins aren't good for them.

But now it's November and The Gorrilaz provide the title song.

Sunday, 7 July 2024

Good Riddance

What a fabulous few days! This post is brought to you by the colour red ♥️
Friday morning-ish celebratory breakfast consisted of a delicious red gooseberry topping on icecream and pancakes. Yum yum, it’s fun having a special day off.
We had a very late night on Thursday, enjoying watching the General Election results come in and the demise of the hopeless party with Labour making a welcome return to Government after 14 painful years.🌹 Even our constituency isn’t blue anymore which has only happened once before in my lifetime! We haven’t gone red - can’t see that happening - but still worthy of celebration.
Unfortunately the weather hasn’t played ball and we’ve had a lot of (cold) rain - 35mm of rain over Friday/Saturday. 
We got several drenchings over the long weekend and the slugs and snails emerged from their hiding places while we were thankful to have the polytunnel to hide in!
But there were some lovely warm sunny moments between the showers.
And the soil and flowers are looking much happier after the last couple of weeks with no rainfall.
I managed to plant up some marigolds and zinnia today as well as sowing a row of Speedy dwarf French beans. The climbing French and runner beans are being very slow. This is the only flowers produced so far - not quite the flush of scarlet we like to see…
We decided to work through the rain today, mostly, and chopped back the broad beans which have provided us with so many lovely meals this year.
We cut them, rather than pulling, to let the nitrogen nodules on the roots remain in the soil - the leeks will be planted there in a few weeks. We had the judging for Hungerford in Bloom this weekend but our plots are definitely not winning any prizes!
But hopefully July and August will encourage everything to catch up, as it usually does…
We just need a little positive thinking…
And we have even more reasons to celebrate and be positive as England made it through to the Euros semi-finals yesterday! ♥️
Green Day provide the perfect song title (ok, maybe not so positive) as we move into a new era, after all surely things can only get better (😉See what I did there 🤭).