Looking Back

I hope you’ve had an enjoyable Christmas and that 2024 brings you plenty of good times as well as an extra day in February. I’m hoping that 2024 runs a bit slower than recent years, but we’ll see. Thankyou for dropping by occasionally and I hope you enjoy the music, here’s a brief look back over last year, with some fave photos and my book list at the end. Happy to receive any book or music suggestions of course!

January 

The first planting of the year was some Egyptian walking onions. Unfortunately, along with all my spring onions, the slugs enjoyed them. I’ll try again though!

It was a wet start to 2023 (we couldn’t know how wet the year was going to continue!). We had at least one super frost, although no snow. The cold nights gave us some beautiful sunrises and sunsets.

The allotment was providing us with carrots, Cavolo Nero and parsnips.

February 

Clearing and digging began in earnest as the ground dried up. We actually felt we were ahead of the game for a change.

And the Cavolo Nero kept providing - I think I’ll plant it again this year - and purple sprouting broccoli finally started producing the delicious flowerheads. A month later than 2022, but worth the wait.

March

Early March was when we got some snow. We had to get up in the wee hours to enjoy it; it (and we) didn’t hang around long.

Last year’s dried beans made for some tasty meals including these bean burgers, served with steamed purple sprouting broccoli - delish.

April

Finally time to start sowing most of the seeds that we’d ordered. Lots of different flowers for the flower plot were protected in the polytunnel. The chitted potatoes were also planted in the ground and a few in bags.

There was a mix of some warm weather among the wet and chillier days. April is a great allotment month, with lots of busy/chatty plotholders and plenty to catch up on, but thank goodness we have the polytunnel.

Along with the PSB, rhubarb and fresh chive flowers joined the meal plans.

May

Aah May! Still more to sow (including pre-germinated parsnips which were direct-sown) and so much growth with proper colour on the plots. The hedge full of flower and birds infuses a keen-ness to get tiny plants into the ground, but we hold off unless we have back-ups on hand.

It was a mostly sunny month so perfect for growing and working. OK, there was some rain but not altogether unwelcome.

We even started an early courgette in the polytunnel. It kept producing for months; we moved it outside in the Summer.

Delicious leeks were on the menu along with a few early strawberries.

June

It really was a flaming June - it was so sunny and beautiful, we thought it was a sign of a sweltering Summer, like last year, but that didn’t quite work out.

We saw bullfinches, a rosemary beetle and a previously unseen red and black froghopper, but even better were the plotholder gatherings!

And we enjoyed a sunny site Open Day.

Salads were getting more interesting with delicious broad beans, mangetout and radish.

July

Nia provided us with the sweetcorn plants as most of ours had failed to germinate and the watering regime was hard work …initially…

And then the rain came and everyone cheered, but the polytunnel still needed watering…

And the rain carried on for a bit too long, but we all agreed that the plants were certainly enjoying it.

And you can’t have lovely trugfuls and platefuls of veggies without some help with the watering!

August

There was more rain, more sun and more allotment events.

Sadly we said happy 95th birthday to my mum and later in the month said goodbye to her for the last time.

Remembering happy times on holiday and her love of gardening through our own flower patch now.

A bumper bed of leeks were planted as our seedlings had grown well this year.

Harvests continued to include asparagus pea, courgettes, salad, potatoes and beets.

September 

Extreme temperatures arrived along with our late beans. We had to buy runner bean plants as ours refused to germinate, but the borlotti and French beans grew well on the tunnel frame.

Super-harvest month! Most of the borlotti beans and yin-Yang beans were left to dry on the plants and then finished their drying in the polytunnel. The weather was perfect for it.

The Scabiosa Stellata produced their pretty seedheads and other flowers were putting on a fine show of late Summer colour.

Apart from beans, potatoes, salad we had sweetcorn, aubergine and peppers on the menu.

October

A few sunny days encouraged the last of the flowers to bloom ahead of the first frosts and we even had a barbecue! And we managed to sow our broad beans as intended.

As well as frost there was a lot more rain as the first Winter storms arrived. We got off lightly compared to other areas, but still completely drenching. 

Luckily our pumpkins were stored in the polytunnel by then and all the sweetcorn and beans had been harvested.

Sweetcorn, tomatoes, potatoes, carrots, leeks and pumpkin were on the menu.

November

Yet another rainy month, so a very soggy plot for occasional visits and manure deliveries. 

Surprisingly we’ grown good parsnips this year; all the rain hasn’t caused canker and although some are multi-legged ones they’re tasty and some are very big. Much better than our attempts in recent years.

Squash, beetroot, parsnips and carrots provided meal ingredients.

December 

So here we are another year has flown by with happy and sad times to reflect on. 

Plans are in progress, with fruit trees waiting in the polytunnel and seed catalogues on hand. The weather is wet but warm so weeds are taking over, but we’ll get to them one dry day quite soon…

The nights are shortening and there are signs of Spring bulbs to look forward to. In the meantime we’ll continue enjoying our Christmas and new year celebrations. 

I have two new ‘My Favourite Books’ as a result of this year’s reading list: 

I realise I’m late to reading ‘The Grapes of Wrath’, after all it’s 85 years old, but it is amazing and sadly poignant in today’s world. Definitely worth a re-read in my opinion. 

And the ‘The Murmur of Bees’ is so beautifully translated from the original Spanish. With a touch of magic I found it totally absorbing and delightful.

Happy new year and thankyou for popping by 🙂

Song title provided by Keane.

December will be Magic Again

It’s December and the countdown to Christmas has begun! The weather has turned from a drenching November to a cold start to the month; not frosty, just grey.

That isn't egg nog - it's carrot and chestnut soup, flavoured with garlic, turmeric and cayenne pepper. I just had to have a taster before storing it to be my lunch for the next few days. It's very tasty. I picked the carrots when we visited the plot yesterday - so c-c-c-cold and we're not used to it. Our carrots have been mostly small this year, but there are plenty of them.

Also whilst on the plot, apart from chatting to a handful of other brave souls (well, we've had a manure delivery which is always a draw), Jamie emptied the final potato bag. They were meant to be Nicola potatoes but something must have gone wrong with the labelling - there shouldn't be any pink ones in there! Anyway, a nice haul of muli-coloured little spuds whatever variety they are.

We picked the last pepper and a few remaining tomatoes as the temperature is due to drop below freezing this week. I added the cavolo nero to a tofu curry last night. It such a good flavour, shame about all the whitefly. They're pretty dormant on site at the moment but as soon as they warm up indoors they start flying about 😬 so the leaves need a lot of shaking outside and a thorough wash.

I've been having porridge for breakfast and have been using the rosehip jelly that I made in the Autumn - it did set and melts nicely into the hot porridge. (Not convinced that it tastes any different from sugar though!)

We decided to put the Christmas Tree up, as all the lights are up in town and across the road - if I'm brave enough to go out before the sun is up or after it's gone down I'll get some photos. Our tree looks like it has for the last 30-odd years but it is so pretty with so many little trinkets that we've gathered over the years.

And I received a gift through the post - well, it was a prize actually! I came 2nd for my Christmas card photo for the National Allotment Society competition. Here's my prize - that nice book which has recipes as well as growing hints and a bundle of seeds 😊

And this is the photo I entered - from a snowy day in March 2018.

I was going to use the Smashing Pumpkins Christmastime song, which I love but it seems that I used that in last Christmas's post, so here's a great song instead by Kate Bush. Enjoy.

Happy Together

I learnt a new word today after spotting this teasel amongst the dried flower heads.

Vivipary- when seeds germinate whilst still on the parent plant. Viviparous germination isn’t uncommon, particularly when it’s been rainy and warm. I have noticed it before on Nigella and calendula but it’s a bit more obvious on a teasel. We still haven’t seen any birds enjoying the seeds - we were particularly hoping to see the classic goldfinch shot - and they clearly missed a few on this seed head!

It was a HAHA workday yesterday and there was a friendly group of volunteers cutting back the hedgerow, particularly the bits growing through the fence, and clearing rotting wood from around the site including, sadly, the Wildlife Plot bench that the vandals smashed up - it was beyond repair. 

The spikiest prunings (blackthorn and hawthorn) were used to plug gaps in the hedge in the hope of spiking any would-be intruders! The rest of the clippings were added to the marvellous bonfire.

Some of the wood was spared from the fire because it had interesting life forms so we added that to the wildlife plot wood instead. Like this fascinating fungus - Candle Snuff fungus. It’s common in the UK, but I don’t recall seeing it before. It’s also known as Stag’s horn fungus for obvious reasons.

Another fungus, that looks more interesting up close is this resupinate polypore. New word of the week #2, resupinate = upside-down. This fungus manoeuvres it’s gills to point to the ground for quick spore dispersion. Up close it looks a bit crumpet-y to me and rather pleasing.

Apart from fungi, one particular piece of rotten wood was home to many insects including millipedes, wood lice and centipedes. And something that does tiny rectangular poops…

And a handy hint regarding garden critters: Fast moving insects tend to be good for gardens, as they’re often predators of the slow moving insects which are more likely to be pests due to being herbivores. It isn’t always the case and not all herbivores are slow (being a herbivore myself, I find that insulting 😄). We also found a few snails where they are probably preparing to hibernate. These lucky ones were found by Kate so were put back somewhere cosy rather than being slung over the hedge 🤭

These and other interesting subjects such as the dredging of the canal which is currently ongoing, birds over the marsh, otters, the vandalism, obviously, and so much more were discussed during snack time after the work was completed.

And the fire kept going until we left after sundown - 4pm…. The weather was dull all day and we were very lucky that the rain arrived later to dampen down the pile of ash.

It was a fun and productive day, we won’t let the haters get us down too much. The song title is brought to us by The Turtles.