Many Rivers to Cross

This is the tightly packed leek flower head which is protected by the pointy hat until it dries and pops off - or I release it. Most are white but some are tinted pink. I do love these pom-poms! So pleasing to pat as you walk by, but watch out for wildlife! The pollinators arrive en masse: flies, bees, hoverflies, beetles - they can’t resist a leek flower.

The weather has been hot, hot, hot again but the wind is annoying - really howling at times. I’m glad the towering hollyhocks (seed from my Cousin Jen’s plants) are still upright, but I’m not sure how they’re managing it!

The wind has been so strong that we can hear the army practising on Salisbury Plain (about 30 miles away). I guess the noise is tanks firing, it sounds like thunder. And yesterday we could hear live music from a Summer Event about 3 miles away, that was fun. 

You can see that heat doesn’t necessarily mean blue skies, but, although we’ve had a few torrential downpours, the weather has been mostly dry and the wind and Sun evaporate the rainfall quickly.

Everything needs watering and it’s hard work in the heat. Actually, not everything needs watering - the bindweed is doing just brilliantly finding its own water 😖 Wrapping itself around all the flower stems, it’s so annoying! I pull armfuls out every visit and try to get the root but it soon recovers - infuriating!

I harvested our garlic in the week - all from two bulbs, amazing! We’ve starting cooking with one although it’s still a bit green. The rest are drying in the polytunnel now.

Apart from that we are eating mangetout, broad beans and shallots. I’m expecting asparagus peas to be included in my meals next week. I don’t usually grow a long row as Jamie doesn’t eat the pods, but they’re such a pretty little flower. I’m hoping the plants will grow a bit more upright like they did last year, but may need to provide some support. The radishes have gone a bit woody now. I’ll try planting a few more but I want the original plants to go to seed as they are pretty with white flowers and I like eating the pods. I’ve netted the beetroot again as the pigeons/pheasants are really enjoying the leaves this year.

The tomatoes, cucumber and aubergine plants have started to spread; both outside and polytunnel plants and all the beans - climbers and dwarf- are looking pretty healthy; they’re loving the sunshine as much as us. A couple of the Tahiti Melon squash I sowed direct last week have germinated on the old polytunnel frame on Plot3 and the Sharks fin melon plants have grown more leaves - I’m expecting a jungle from them. Both are varieties of squash, not melons. The Alvaro melons on Plot7 are sitting quietly forming roots before the top growth takes off (I hope!).

On these really hot days Jamie and I have started walking down to the river after dinner, only a few minutes away, to sit and watch the wildlife.

It is a beautiful section of river - the River Kennet - with trout and other large fish as well as plenty of bird life. The other side of the stone road bridge is a private fishery. I got told off for reading my book there about 30 years ago - it still smarts! Otters have been seen here, but not by us - yet… We’re still waiting for news of the Kennet Valley Wetland Reserve which will be across from that wooden walkway, if the plan is approved 🤞 

The River Dun sprouts from the Kennet and runs through Hungerford. This section, with the swan gliding by, is at the War memorial and is one of our stopping places when walking into town. There are plenty of benches for just sitting, it’s just a shame the road is so busy.

Anyway, back at the allotment we had a Sunday picnic last weekend - nice to get back to them. We lit the chimnea because the temperature dipped and we were competing with wind and rain, but we stuck with it, with umbrellas and a windbreak! So British 😀

It’s meant to be hotter today, with an amber heat alert. It was just about 30° in the shade yesterday - phew. Look how dry the earth is and the yellowing grass.

The potatoes have flowered, we don’t have many planted so it’ll be good to get a decent haul from each plant. They look like Nicola flowers, but I think that is where the Kestrels were meant to be planted - or perhaps they’re the Duke of York… oh dear, we really must work on our labelling!

The song title is provided by Jimmy Cliff - what a voice. Singalong, but don’t scare the neighbours!

Daylight

We’re mid-heatwave at the moment - it’s extremely hot (high 20s) but I must say I’m loving it, especially working my part-time hours. We go to the allotment for lunch and stay until we’re flaking out.

There’s so much to water now that we’ve pretty much planted all that’s going in … well, there may be some additions if the mood takes me. My row of Jacob’s Cattle drying beans have all germinated and we’ve potted up the polytunnel. Jamie can help with a lot, but needs to sit down even more than me these days, but the allotment is definitely his happy place 😊

In the polytunnel we have:
Aubergine - Graffiti
Aubergine - Meatball
Melon - Alvaro
Tomato - Redcurrant
Tomato - Black Moon

I’ve grown one of the Redcurrant tomatoes and three of the Alvaro melons outside too - just with holes dug through this weed suppressant - hopefully the melon growth will cover that entirely. It was only after I’d planted them that Jamie piped up “why didn’t you plant them in the middle?”. Hmm, good point, of course  I’m wanting them to grow towards the centre of our plot but they’re bound to head the other way 🙄

We’ve planted a Cocktail Crush tomato and a Baby cucumber plant on Plot3. We’re expecting that just one cucumber plant will suffice, rather than swamp us with cucumbers this year! I’ve sown some celtuce, a Chinese salad veg into the raised bed. The radish, mangetout and salad leaves are providing me with some small lunch additions. I’ve used the garlic scapes in various meals and have used a couple of bunches of shallots (picked before fully mature) as I’ve given up with salad onions.

I have pulled one garlic but it needs more drying. I’ll probably wait another week before pulling the rest. And that is our first courgette of the year - we based our whole fajita meal round that tiny specimen 🤭

I’m pleased to see the verbena bonariensis has started to put on its show amongst the feverfew flowers, just as the valerian oficinalis is going over. Zinnia and pot marigolds are on their way too and I hope to have some hollyhocks photos very soon…

I’m also happy to see more ladybirds arrive with the heat. I’ve been collecting them from our stinging nettle pot (it started out as a raspberry pot) and placing them on my Gigantes beans which are climbing well, but the blackfly have found them.

So, today is the longest day and it’s meant to be the hottest. I expect we’ll be doing a lot of watering, a lot of bindweed pulling and a lot of sitting for much of the 16hours and 37minutes of daylight. Enjoy the song by David Kushner.

I gotta Feeling

The blackthorn is in flower and look at the black sky beyond. We had a sudden sharp shower in the middle of a rather lovely warm day last weekend. By the way, in case I ever remember … Blackthorn blossoms before its leaves start to show, whereas hawthorn flowers after its leaves have emerged.

Here are the seedlings. 1 week after sowing, the redcurrant tomatoes and most of the lark sweetcorn had germinated; the courgette emerged a couple of days later. We wrapped them in fleece and they’re now in the polytunnel, getting over the shock of the move.

Zinnia Forecast were sown into window sill modules on 23rd March and those seedlings look like cress so they’re also protected in the polytunnel. I’ve sown Penstemon into modules. They’re a bit more tricksy and need to germinate at 4° before being brought back into the warmth. They’re on our cold doorstep, no sign of life yet.

I’ve been logging into work really early (before 6:30am 🥱) and then we can have a couple of hours on the plot after work - that’s the plan but it doesn’t always work out. We’ve lit the chiminea but a cold wind has meant we’ve had to cut visits short. Jamie is suffering some bad neuropathic pain down his left side, he’s on pills but we hope the warm weather will soon arrive which may encourage a bit more movement.

Jamie started a bit of weeding of the garlic and the plants definitely look happier now, especially with a bit of added garlic fertiliser. Luckily we’ve had a little rain after the photos were taken; the ground is surprisingly dry after our drenching Winter. The area beside them will be for the potatoes in a few weeks, so that’s on the list for clearing soon!

We reclaimed some pallet collars which make excellent raised beds. This will be for some shallots. After not moving for a few months I’m finding the exercise to be quite <erm> challenging! But allotment visits are definitely good for mental well-being.

I popped up to unzip the polytunnel the other day and I really wanted to stay. Look how many birds were singing during a 30second recording! So beautiful.

Our broad beans really didn’t enjoy our Winter this year, so we’ve popped seeds directly into the soil to fill the gaps.

Ok, I realise there are more gaps than plants at the moment! But there are flowers, so hopefully we’ll achieve a bit of succession harvesting…

And finally. Some PSB is appearing! Such a slow harvest, but I do think it’s worth the wait. There are more florets than that!

And now I think I’d better go up to open the polytunnel. It’s been a cold night but bright sunshine will now be heating those little seedlings up too much. Hoping to catch a glimpse of the partial solar eclipse later. It does look beautiful out there, but I gotta feeling it’s going to be cold!

Black Eyed Peas give us the song title - dance around, keep warm!

Start the Healing

After losing February - details here - we’re ready to start now. Looking on the bright side, at least we were out of action through a dreadfully wet month so we probably didn’t miss that much plot-time. It’s been great to have a few short visits to the plot during this warm start to March.

These anemones are the only colour on the plot so far. We were pleasantly surprised that the weeds haven’t grown too wild in our absence. The leeks haven’t grown either, which is rather disappointing, so we’ll probably pull them quite soon but there may be a few worth harvesting.

There are a few signs of Spring in the hedge, but it’s still early. The new growth on the sedum is appearing at the base of last year’s stems. I’ll chop the old stems off at our next visit. A little bit of weeding needed in that pot too - maybe Jamie can do that to help his rehabilitation (I’m not sure I’ll get away with that suggestion too often 😉)

Yesterday (8th March) we sowed the following and they’re under the grow-light in the hallway:

5 x Redcurrant Tomatoes (several seeds per pot)

20 x Lark Sweetcorn (in root trainers)

1x All Green Bush courgette

Hoping for better germination of the sweetcorn than we had last year, but we’ve started early just in case. If everything grows well we’ll move it to the polytunnel and can offer some additional frost protection if needed. It is feeling very Springlike, with lovely misty mornings and the birds are very active.

The weather is meant to go cold again, but this lovely gift parcel from Cousin Jen includes fingerless mittens which will be most useful and the seeds for scattering should provide a bitof extra colour to our flower bed. What a lovely treat to find when we returned home from an exhausting A&E day, when we discovered Jamie has a chest infection 🙁  Lucky I have a few more days of leave already booked.

Korn provide the song title.

November has Come

We had another picnicker join us on Sunday. The draw of the chimnea’s heat was too good to miss for the allotment cat. He was happy sitting on the bench with Ivan and me, but then Linda stood up and she lost her seat, which happened to be slightly closer to the fire 😀 What we discovered, as we cleared up for the evening, was that he’d killed a rat just behind us! At least he didn't plonk it down in front of us and put us off our cheese and wine. Last weekend we enjoyed roasted (charred) chestnuts which Ivan had foraged - delish!

We’ve finally had a few dry days though the weather has been extremely dull; we’ve been living in a cloud for at least a week. But it’s mild and I’ve only just picked the last of our outdoor tomatoes!

The tomatoes have been included in most of our lunches and were part of this delicious halloumi meal, with garlic, cavolo nero and peppers from the plot.

We've been able to clear some areas of the plots because it's been dry. I cleared up the radishes and bean plants which were surrounding the chard. And I found one borlotti bean plant - trailing along the ground 😅 I knew I'd sown some seeds somewhere and that explains why I had dwarf plants growing 'up' the tunnel 😏 I've saved some bean pods for drying but not sure if they'll be suitable for storage as they've got so wet. The yellow pods are Yin Yang beans.

The main reason for writing this post is to record that we've sown our broad beans Aquadulce. As usual they have their little cloche covers to offer some protection from mice/squirrels and maybe weather. They're planted into the soil below the mulch and, all being well, will be harvested next April/May.

The purple sprouting brocolli and brussels sprouts are the only other thing (apart from weeds) growing on that plot now. The PSB isn't looking too great but, dare I say, the little sprouts are looking pretty good...

I've completely filled our three dalek composters, but there are masses of worms, slugs and other beasties to help it degrade quite quickly. This is a Leopard Slug - amazing pattern - a good guy who deals with compost and also deals with other slugs...

On that note, I need to start work. Halloween provided us with a little celebration and the plot now has two pumpkin heads on sticks - perhaps the squirrels will get to them, but they should be out of reach of the hedgehog. Apparently pumpkins aren't good for them.

But now it's November and The Gorrilaz provide the title song.

Blurry

We definitely needed the chiminea last Sunday as the temperature wasn’t great before we started our picnic (some call it a wine club, whatever, it’s a lot of fun!).

It was too cloudy for any star gazing that evening but Jamie and I went up after work on Thursday; the one night with clear skies, hoping to see the Comet A3. With Sunset at about 6:00pm and a good western sky view we thought we’d be lucky.

Unfortunately we’ll have to wait another few thousand years to see that one, but we did have a lovely evening nonetheless.

We enjoyed the most amazing Super Moon - so beautiful emerging from a cloud.

And the bats were extremely active.

And very difficult to photograph! They were flitting about really close to us.

The ginger cat was hanging round, but wasn’t interested. Either they were too quick for him or possibly he was too full after catching a mouse in front of us, running away when I tried to stop him and then gobbling part of the mouse when I caught up with him - what a naughty boy!

So, you can see it’s been an exciting week 😊 and also my new pasta spoon arrived - perfect for gnocchi too. We’re trying to get through all the tomatoes which are going red quite quickly in the polytunnel and certainly once we bring them home. Peppers, garlic and cavolo Nero or chard are also included in my meals and I roasted one of the small butternut squashes. The meals were tasty but the squash wasn’t as sweet as I expected.

So that’s it for now. The Sun is shining so we need to make the most of it. No chiminea required today; it’s 15° Woohoo!

Put your feet up and enjoy this title song by Puddle of Mudd in honour of my bat and moon photos!