I thought I'd start the post on a happy picture, as the next photo is a less happy one - our tomatoes haven't escaped blight so this lunchtime I chopped off all the leaves in the vain hope that some may actually go red. I'm envious of all the tomato harvests I'm seeing on social media!
What a poor show! So it appears that we'll have to keep buying tomatoes for the rest of this year š It's a shame because everything else in most of my meals is home-grown at the moment.The runner beans are really paying out. And a branch snapped off my dwarf borlotti beans, so I had some of them in their pods along with the first picking of Speedy dwarf beans.
All of the beans apart from the Edamame are producing beans now. The Edamame have only just started to flower, so not sure whether they'll produce in time - the plants look healthy but the weather is definitely feeling like September.
Harvests are a bit more varied, (well, different shaped courgettes!) but how many more courgettes, cucumbers and beans can I eat??
I've made another batch of marrow and carrot soup, flavoured with celeriac stems. I should have removed the centre of the marrow, as the soup is a bit watery; I may need to add a potato to it to thicken it up a bit. I’ll see how it tastes tomorrow.
We have plenty of garlic - good job I'm working from home and not socialising! And I harvested a first Tromboncino for this tasty meal.
That's the before photo and I scoffed half of it before getting a photo after it was cooked, with a bit of cheese on top. It has Ancho chilli flakes added to the carrot, shallots and garlic; they’re not hot but add a lovely flavour - it covered two meals as Jamie's refusing to eat any more Summer squash šAnyway, (don’t get me started) I’ll drag myself away from my two favourite subjects. The song title is provide by The Jo-Boxers and I’ve chosen it because more and more I’m reminded of how much ‘luck’ can change people’s fortunes - good or, sadly, very bad. Stay safe all.
I lost my tomatoes to blight before any fruit ripened, and most of the beans were eaten by slugs/snails, so I've been envious of others crops on social media as well. xx
ReplyDeleteIt’s certainly been a good year for slugs. I’m pleased that the slugs laid off most of our beans though got a taste for the dwarf Borlotti and I still haven’t managed to grow a single salad onion this year
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