Angels and Stars

We’ve had an enjoyable month on the run-up to Christmas.

We’ve had a Christmas meal with allotment friends, which was a lot of fun! (That’s the only mention of the allotment in this post!)

We went to the Hungerford Victorian Extravaganza and had a cheerful time 🤭

We attended an adaptation of A Christmas Carol in our Town Hall - it was performed by 4 people and was very good with some beautiful singing. I hope to see something else by This is My Theatre next year.

There have been a few very clear, cold nights between the rain and we were lucky to spot a few shooting stars of the Geminid meteor shower, without particularly planning it, which is always the best way to see them. 

We’re having our bathroom converted so have been staying at the Bear Hotel across the road for a few days on and off. The work has disrupted our Christmas prep but we’ve really enjoyed our little ‘holiday’ and it’s so friendly and Christmassy over there.

The Bear is an old coaching inn dating back to the 13th century with a history of famous visitors including King Charles 1, William of Orange and Laurel & Hardy!

We’ve stayed in a couple of different rooms over the last couple of weeks and it’s been handy to nip back home to work in the mornings but I’ve finished for Christmas now - woohoo!

We’ve had our delicious Christmas Eve breakfast over there and now we’re back home, while the bathroom is just being finished. This is the festive breakfast room, but you can’t see the lovely buffet and cooked breakfasts on offer!

We’ve visited relatives and distributed pressies, cards and wreaths to some no longer amongst us - so I’ll wish you all a MERRY CHRISTMAS and SEASONS GREETINGS until the 2025 review, which should include a few allotment photos! Here’s a beautiful angel from the cemetery.

And that ties in nicely with the song title - enjoy 🎄

Fairground

I love this section of canal in Hungerford - we cross the canal here on the back route to Tescos or to the train station. We’ve had a few trips out but I’m sorry to say the allotment hasn’t been visited for at least 3 weeks. I have my excuses ready … the weather has either been too wet or too cold and I’ve had 2 colds already this month. But none of those excuses stopped us going to the huge fireworks display in Abingdon.

It was amazing but the organisers got a lot of abuse because the massive bonfire (apparently) detracted from the show and then the poor souls wandering across dark fields trying to find where they’d parked (us included) caused more outrage on Social media, but not so much as the people who were stuck in traffic for 3hours and missed the fireworks completely 😖 They were the loudest fireworks we’d ever experienced and the display was in a 270° arc - really incredible!

Jamie was so tired at one point and needed a sit down - the only nearby seat was in the ghost train. Haha, it wasn’t that scary but getting back out of the little truck was more difficult than collapsing into it! Luckily we did have our allotment chairs in the back of the car so I retrieved them for the rest of the evening. The food stalls and fairground were a lot of fun too, but we didn’t go on any other rides!

We also had a trip out on what must have been the coldest day this year - to Longleat’s Festival of Light. We went on the boat safari and saw the sea lions but the other mammals (apart from humans) were hiding in their heated shelters - who could blame them?! 

And what a racket when the keeper threw fish to them! Amazing animals.

The only other animals we saw were the cute red pandas and the fabulous bats in the Bat Cave. Our friend, Linda, wouldn’t like it, as the bats swoop past your head at speed and they’re quite big, not like our little native ones. It was rather exciting and nice and warm but they were impossible to photograph. 

The light festival was good and the Christmas and food stalls were lovely along with the huge singing Christmas tree.

And last weekend we tracked down our favourite street food vendor ‘Vegan Street Diner’ so attended the Andover Christmas lights switch-on and also went to the Hungerford light switch-on event. Our lights are prettier but Andover’s event was more entertaining.

So we’re feeling very Christmassy now… with December almost here. The beautiful song title is brought to you by Simply Red - enjoy!

Jammin

I've been jam-making this morning! It doesn’t happen often.

It’s made with one of our Fig Leaf gourds (aka Shark’s Fin melon, aka Black Seed squash, aka Alcayota), a spaghetti squash. Funny to put a whole big squash in the oven, but that’s the start of the process and makes breaking through the skin slightly easier.

 I mostly followed this recipe but didn’t add walnuts and zested a whole orange as well as adding a slice. It seems to be extremely sweet with half as much sugar as pulp (I got ~500g from this squash).

It’s meant to be good with cheese which I need to put to the test… And a fig leaf gourd isn’t just for jam - this one was a good substitute for our lack of pumpkins!

I like the glowing reptile-type skin. I had a bad throat so Halloween was a bit of a subdued celebration plus we had to eat all the treats because no-one came to call 😊

We went to Newbury Racecourse the next day for the fireworks - it was fabulous! Though the 9km of walking was more than we would have liked, especially Jamie.

The fireworks will continue for at least another week. We enjoyed watching some from our doorstep last night and have a bonfire event later this week which we’re looking forward to.

We’ve even had a little visit to the plot to pick some leeks - the hedge, full of sloes and hawthorn berries in that low sunshine was so beautiful. The nasturtiums have re-flowered and the cosmos, verbena and nicotiana are all still in flower.

That was the plan for the leeks - a delicious cheesy leek pasta with veggie lardons. Unfortunately the leeks came from Tescos - this is how our leeks look….

That is the damage caused by the allium leaf miner. And this is its pupa. This pest has only been in the country since 2002 but it seems to be particularly busy this year from what I’ve read.

All those leeks need to be pulled (not composted on site) and the onions and garlic planted next to them may succumb too - though leeks tend to be the prime target apparently. I shall have to keep a close eye on this patch. So annoying - leeks are such a useful veg to grow.

Oh well, just another pest to be aware of…

We joined a HAHA versus Hungerford Twinning Association skittles evening on Friday which was a lot of fun. It was the first re-match since Covid and HAHA retained the cup. Yay!

The title song is of course provided by the late great Bob Marley - ah, what a song - singalong now 😊

Transformation

We’ve been watching the cygnets this year and noticing the plumage changes as they move towards adulthood. They join in the feeding frenzy when we feed them from the canal or river bank, but only the adults seem to spot the feed that lands out of the water 😊

The war memorial is one of their feeding locations, with our fancy new memorial bench, this tree also puts on a fabulous transformation display. The fallen leaves just add to the display don’t they.

Our neighbours, who are also plotholders, have an excellent display of pumpkins - their largest was 36kg! Amazing considering how dry the year was.

Our display of squashes is rather less impressive but I am hoping to make this recipe from at least one of the fig leaf gourds, but I’m not sure whether they are ripe enough to have the spaghetti-like texture. Will find out, I guess!

We’ve had a couple of plot visits since my last post - I weeded the plot where the onions and garlic have begun to poke through and have done a bit more clearing. Spotted this tiny sunflower that’s made a late appearance - the flower is only about 10cm in diameter!

We’ve had a delivery of Apsley Farms mulch which I can spread once I’ve cleared the planned area, but I need to dig a trench for all the foliage from beans, squash, etc and I can’t face doing that at the moment - we’ve had such a lot of rain it may be a nightmare job.

We got an absolute drenching when we visited the Welford Park Spectacle of Light on Sunday.

Four miles of wandering amongst beautiful fantasy woodland with lovely musical accompaniment.

We really loved it, despite the rain. I really liked these conical lights amongst the trees.

And this area was where we sat having refreshments. The spheres were really great but didn’t photograph too well. But just look at those huge lit-up trees - stunning.

It’s only a few miles from Hungerford - it’s where the Great British Bake-off is filmed. It was fabulous, rather expensive but worth the visit, the drenching and the aching legs! More photos if you fancy a peek.

And here’s another cygnet photo showing a bit more white plumage - the brown feathers moult apparently, though it looks like they’re changing colour to me 🧐

So, you can see why this post’s song title is what it is - by David Gray.

Too Late

Autumn really provides us with some lovely Sunrises and Sunsets. This was the view from our window one morning in September and there have been some excellent pink clouds at both ends of the day. At home we’ve noticed bats flitting about when it’s still quite light before dusk and after dark a hedgehog has been trundling through the courtyard.

The allotment is waiting to be cleared, but my heart’s not in it at the moment. That bed has the parsnips and beetroot but almost everywhere else needs clearing. We want to dig a trench under the old polytunnel frame where the climbing beans will grow next year. All the old foliage can go in there but I need to clear the squashes first - maybe I’ll actually do that today…

I’ve planted some daffodil bulbs around the orchard and in the flower plot and I did get round to planting the garlic at the beginning of the month - about 30 Czechmate Wight. Sprinkled onion fertiliser on the leeks, onions and those garlic cloves.

I pulled the last Pink Fir potato from there. Just enough for a couple of meals from some potatoes left on the allotment spares shelf, with 20cm chits! They were very tasty roasted.

At the end of September I cleared the small raised bed - the pak choi had all bolted and the Chinese cabbage disappeared - but I discovered the seed tray where I’d sown All Year Round cauliflower! I hoed and cleared (not dug, brassica don’t want dug soil - luckily!) an area in the brassica cage and stuck 14 seedlings in, so we’ll see…. I don’t know if the whole country is the same but we have hoards of whitefly - in the town as well as at the allotment.

There are still a few redcurrant tomatoes hanging on, but I’m expecting that this was the last meal that included fresh home-grown toms this year - they’ve certainly served us well!

Talking of food - we visited beautiful Oxford yesterday specifically for the regular street food market at Gloucester Green and to visit a museum. 

Gloucester Green didn’t disappoint - so much choice Nepalese, Thai, Lebanese, Italian, Korean with so many veggie options! I opted for a Persian halloumi bowl - so delicious- and Jamie had Chinese dumplings - yum yum 😋 

We browsed the shops including Blackwells Bookstore and visited The Covered Market for coffee and cake at Browns Cafe - it’s a must.

We wandered along streets - a bit dodgy for Jamie at times - admiring the architecture and considering the history in these cobbled alleyways and walls - so beautiful. And spotting the weird features and gargoyles on many of the buildings.

We heard music and when we turned into Broad Street we stumbled across another street market - what a stroke of luck! Being surrounded by so many different nationalities and languages makes Oxford such an interesting city to sit, watch and listen. Oh, and have a little drink of course ☺️

What a lovely, exhausting day! Now, as we’re well into October and it’s not windy or rainy I really should go to the allotment… Carole King provides the great song because we didn’t make it to the museum on time! That’s ok, we’ll be back.