Wednesday, 22 October 2025

Transformation

We’ve been watching the cygnets this year and noticing the plumage changes as they move towards adulthood. They join in the feeding frenzy when we feed them from the canal or river bank, but only the adults seem to spot the feed that lands out of the water 😊
The war memorial is one of their feeding locations, with our fancy new memorial bench, this tree also puts on a fabulous transformation display. The fallen leaves just add to the display don’t they.
Our neighbours, who are also plotholders, have an excellent display of pumpkins - their largest was 36kg! Amazing considering how dry the year was.
Our display of squashes is rather less impressive but I am hoping to make this recipe from at least one of the fig leaf gourds, but I’m not sure whether they are ripe enough to have the spaghetti-like texture. Will find out, I guess!
We’ve had a couple of plot visits since my last post - I weeded the plot where the onions and garlic have begun to poke through and have done a bit more clearing. Spotted this tiny sunflower that’s made a late appearance - the flower is only about 10cm in diameter!
We’ve had a delivery of Apsley Farms mulch which I can spread once I’ve cleared the planned area, but I need to dig a trench for all the foliage from beans, squash, etc and I can’t face doing that at the moment - we’ve had such a lot of rain it may be a nightmare job.
We got an absolute drenching when we visited the Welford Park Spectacle of Light on Sunday.
Four miles of wandering amongst beautiful fantasy woodland with lovely musical accompaniment.
We really loved it, despite the rain. I really liked these conical lights amongst the trees.
And this area was where we sat having refreshments. The spheres were really great but didn’t photograph too well. But just look at those huge lit-up trees - stunning.
It’s only a few miles from Hungerford - it’s where the Great British Bake-off is filmed. It was fabulous, rather expensive but worth the visit, the drenching and the aching legs! More photos if you fancy a peek.
And here’s another cygnet photo showing a bit more white plumage - the brown feathers moult apparently, though it looks like they’re changing colour to me 🧐
So, you can see why this post’s song title is what it is - by David Gray.

Saturday, 11 October 2025

Too Late

Autumn really provides us with some lovely Sunrises and Sunsets. This was the view from our window one morning in September and there have been some excellent pink clouds at both ends of the day. At home we’ve noticed bats flitting about when it’s still quite light before dusk and after dark a hedgehog has been trundling through the courtyard.
The allotment is waiting to be cleared, but my heart’s not in it at the moment. That bed has the parsnips and beetroot but almost everywhere else needs clearing. We want to dig a trench under the old polytunnel frame where the climbing beans will grow next year. All the old foliage can go in there but I need to clear the squashes first - maybe I’ll actually do that today…
I’ve planted some daffodil bulbs around the orchard and in the flower plot and I did get round to planting the garlic at the beginning of the month - about 30 Czechmate Wight. Sprinkled onion fertiliser on the leeks, onions and those garlic cloves.
I pulled the last Pink Fir potato from there. Just enough for a couple of meals from some potatoes left on the allotment spares shelf, with 20cm chits! They were very tasty roasted.
At the end of September I cleared the small raised bed - the pak choi had all bolted and the Chinese cabbage disappeared - but I discovered the seed tray where I’d sown All Year Round cauliflower! I hoed and cleared (not dug, brassica don’t want dug soil - luckily!) an area in the brassica cage and stuck 14 seedlings in, so we’ll see…. I don’t know if the whole country is the same but we have hoards of whitefly - in the town as well as at the allotment.
There are still a few redcurrant tomatoes hanging on, but I’m expecting that this was the last meal that included fresh home-grown toms this year - they’ve certainly served us well!
Talking of food - we visited beautiful Oxford yesterday specifically for the regular street food market at Gloucester Green and to visit a museum. 
Gloucester Green didn’t disappoint - so much choice Nepalese, Thai, Lebanese, Italian, Korean with so many veggie options! I opted for a Persian halloumi bowl - so delicious- and Jamie had Chinese dumplings - yum yum 😋 
We browsed the shops including Blackwells Bookstore and visited The Covered Market for coffee and cake at Browns Cafe - it’s a must.
We wandered along streets - a bit dodgy for Jamie at times - admiring the architecture and considering the history in these cobbled alleyways and walls - so beautiful. And spotting the weird features and gargoyles on many of the buildings.
We heard music and when we turned into Broad Street we stumbled across another street market - what a stroke of luck! Being surrounded by so many different nationalities and languages makes Oxford such an interesting city to sit, watch and listen. Oh, and have a little drink of course ☺️
What a lovely, exhausting day! Now, as we’re well into October and it’s not windy or rainy I really should go to the allotment… Carole King provides the great song because we didn’t make it to the museum on time! That’s ok, we’ll be back.