Showing posts with label edamame. Show all posts
Showing posts with label edamame. Show all posts

Sunday 16 September 2018

Ça plane pour moi

We had a visit to the plot yesterday, mostly to pick some tomatoes. It was such a warm day that we stayed a bit longer to chat and were glad we did as suddenly there was an air show going on overhead

It was rather fun watching the sky with fellow plotholders and seeing all those bi-planes. And then there were parachutists with red smoke and also apparently wing-walkers - amazing! It was a shame I only had my little camera with me.
And, as if that wasn't excitement enough for one weekend - a frog has moved into our pond!
I took the mesh cover off it last week as I cleared some of the duckweed (it all grew back) and obviously froggy liked the look of it.
Today Jamie and I got on with working - no aerobatics to entertain us today, but the frog's still there. We did a lot of clearing, weeding and edging.
The carrot bed and sprouts plot - look how dry the earth is!
The leeks bed - not many leeks this year but hopefully they'll grow nice and big
The strawberry bed - masses of runners were removed
I also cleared the rest of the dried beans - soya (edamame) and Borlotti. There are quite a lot.... just have to shell them all now...
Jamie is going to pickle some of our Longor shallots this week - we finally bought some pickling vinegar - so they're at home now waiting to be prepared. And we pulled a Nicola potato - they are nice looking tubers; not slug-eaten and quite large.
There are a few of the Aviditas tomatoes which I'm going to add to salad lunches. Jamie made patatas bravas last week and will be making it again this week using the lovely larger tomatoes which are still in the greenhouse - they aren't Lizzano, which they're meant to be, but they are tasty.
My salad lunch is going to be very red this week - beetroot, tomato, red chard and red sweetcorn. I may add a red onion too for good measure :-)
I really wanted the Double Red Sweetcorn for the HAHA stall at Hungerford Food Festival on 7th October, but I'm not sure it's going to last that long; The covering leaves are very dry. And the kohl rabi are only tiny seedlings at the moment so they aren't going to be much of a show in 3 weeks time - luckily there should be plenty of squashes!
Aah, Autumn is definitely upon us, even though it was lovely and warm in the sunshine today - still Everything's Cool For Me as the title translates (apparently). Oh yes, and it has the word 'plane' in the title <ahem>. Enjoy!

Saturday 4 August 2018

Sun is Shining

The sun continues to shine, the temperatures are still fabulously high and the rain didn't amount to much, but after my grumpy post last week look what we saw today! It's very small and maybe not quite as Amazing as the variety name suggests, but still it's our first ever cauli!
This variety is meant to get large and be bright white - perhaps it has sunburn(!) so I've covered it with a leaf, which apparently should protect it and maybe it'll still grow a bit bigger and keep the florets tight.
So that was a turn-up for the books! And last week we had a nice meal with courgettes, garlic, aubergine and shallots (with some added paprika). I had to add some shop-bought tomatoes (criminal) but they added a bit of colour.

There's our first Summer Crookneck squash in there. And the spare courgettes went to work - always gratefully received.
The taste isn't that special, but there are plenty more to eat and they're getting quite big - the plant survived the gales I'm pleased to say.
The trailing squash on Plot 46 are growing well too - I keep trying to encourage the vines to grow over the frame but they really want to go the opposite way - which is rather typical. Still, there's so much growth that the ugly structure will soon be hidden!
 There are several fruits on 3 of the plants but so far I've only seen one Festival.
The Borlotti beans have filled out nicely. We may end up drying them after all.
There's one plant which appears to be Borlotti but it's a little different...
And the Edamame beans are strange. They aren't filling out very quickly and are much smaller than other beans - I need to read up on them. I'm watering and watering to encourage them to fatten up.
The Aviditas tomatoes have begun to change colour. We were hoping to keep a truss for the Horticultural Show on 18th August - but I think the red ones will need eating before then and they're too delicious to waste!
Tonight we're having potatoes with caramelised shallots and green beans - from our one and only Speedy French bean which germinated! The potatoes (Kestrel) haven't got much of a skin, but we're attempting to bake them - they smell nice while they're cooking.
These Geum flowers are lovely. All the stems have been chopped back a couple of times and they re-grow with lovely blooms - we bought this as a small plant at last year's HAHA plant sale.
And these Rudbeckia were a present from my niece a few years ago. I transplanted a tiny part last year and it's very happy in a pot in this warm spot.
A colourful post deserves some Rainbow chard - I'm going to use it like spinach in a spanish omelette during the week - Jamie still refuses to eat chard :-) I'll use a big frying pan so that I can fit lots of courgette in there too and maybe that's what the tomatoes will be added to...
So it's the beginning of August and the hedgerow is already full of red berries, blackberries and even sloes. Harvests have certainly been a bit short-lived for us this year, but we've enjoyed it and there's still more to come...
Lark and Double Red Sweetcorn
So, with a lot of  red, gold and lots of green in this post it deserves a bit of reggae, from Bob Marley - how many times I could have used this song this year?




Tuesday 3 July 2018

Little Things

Still no rain and as everything is growing it's getting thirstier. Small fruits are appearing in the greenhouse: a couple of cute aubergines
Each of the pepper plants have multiple peppers on them - all green at the moment, but we should have yellow, red and orange.
We're so pleased that we finally have some carrot seeds that have germinated - they took a long time coming but we can just see them in a couple of rows now. Much more speedy to grow were the Pink/Purple Sun radishes - these were only sowed a week ago.
And our little salad turnips are coming along nicely - I'll let them get a bit bigger.
Unfortunately the rows of radishes which looked so great a week ago have mostly got too big and are no longer tasty so they're destined for the compost bin. Fellow-plotholder, Neal, let me have some of his lettuce seedlings so I've put them in the ground - they look pretty dead, but they usually recover...
They're filling the gap between our carrots and our Brussels sprout plants - our three plants had become two after some beastie got into our nursery plot, so we had to fill the gap with one of Ivan's spare seedlings. We've also planted up some runners from our strawberry plants - they were delicious but rather short-lived - not sure whether it was the weather or the variety. We need some plants which will provide delicious fruit later in the season.
We bit the bullet and bought some chemicals to spray the broad bean plants which look like they may survive the aphid attack to produce full beans... We bought the pesticide because we noticed blackfly moving onto the leaves of some of our other beans and it doesn't seem like the natural deterrents are working...
These are our Edamame (soya) beans. And at last the Asparagus Pea plants are getting slightly bigger, but they're usually quicker to grow than this.
This is the structure for our Rocky cucumbers to climb up - one chicken wire door each. I wonder if the cucumbers will hang down like we want them to...
But I still haven't worked out the climbing frame for the squashes.... how long have I been talking about this?!
So lots of things are growing, but most are pretty small at the moment which is why they need so much water. But these clouds that were building towards each other just dissipated and brought us not a drop...
If you're in the area - come and visit us!
Here's a track about all these little things, which will hopefully not take too much longer to be big things! (from Danny Elfman)






Sunday 17 June 2018

The Number of the Beast

Ah, you don't know how long I've waited for my 666th blogpost so that I could use this song title! The closest I got to a photo of a beast is these tiny hedgehogs that Richard found on his plot. We're hoping that the mother was somewhere close-by.
It was a very windy day on the site and not very warm, but we got plenty done. Jamie's prepared the way for sowing our carrots. We're only growing Eskimo this year, no earlies. I planted out a Goldmine  courgette on Plot46A - I filled a big hole with manure and drenched it before I put the plant in. The salad bed on 46A is growing well, even after a mole made its way through the bed.
The purple sprouting brocolli plants (bought at the plant sale) are in - secured against well hammered-in metal poles. That should keep them upright, unlike last year. And I planted the two celeriac plants in an old recycling bin. I'll need to keep them well watered and need to remember to earth them up as they bulb up.
We didn't have time to plant out the two types of sweetcorn, but I planted out the second sowing of Borlotti and Edamame (soya) beans. We need to re-sow our dwarf french beans as only one germinated.
And the Winter squashes can wait a little longer too - I won't be planting them all, probably just one of each type. Plus I have some flowers to plant up. Oh, so much to do!
We were pleased to see the lovely flowers have appeared on two of the aubergine plants.
And here's a better harvest photo - even a few mangetout are ready - that's a couple of lunches sorted.
So here they are, Iron Maiden with 666 - the number of the beast. Sing along!