Showing posts with label broad-beans. Show all posts
Showing posts with label broad-beans. Show all posts

Monday 24 April 2023

Time for Action

What a lovely long day we had on the allotment yesterday. It was warm and the Sun even appeared from between the cloud at times.
Broad bean flowers
We’ve taken the net cloches off the broad beans so that the bees and other insects can do their pollination duty to provide us with some tasty broad beans quite soon. The photo above is one of the plants sown at the end of October- they survived the extreme frost; some of their gang didn’t which is why we have a bit of succession planting.
Yesterday we were mostly sowing (and chatting and listening to the birds) during our several hours on the plot. In the inner polytunnel tunnel we have: Flowers: Verbena bonariensis, Nicotiana Whisper, Ipomoea Iobata (Spanish flag), Calendula Officinalis ‘Canteloupe’, Marigold ‘Legion of Honour’, Sunflower ‘Tall Timber’ and veg: Rainbow chard, Asparagus pea and an All Green courgette is an early sowing at home.
The nicotiana (Tobacco plant) has the tiniest possible seeds - there they are a tiny smudge in the bottom of that miniature phial. And only 20 seeds! But I know they're a pretty flower so I hope they work.
 

Most of these flowers are destined for the flower plot this year, around the bench. It's great to see the perennials re-appearing now the ground is warming up and the daffodils finally came out.
I'm trying to keep on top of the weeds which are appearing and also pulling up some of the masses of Nigella. Having said that, Ivan gave us this plant, which looks a bit like Nigella - but we're not too sure what it is at this point. It's probably a weed as it was growing amongst his irises. I do like the foliage and I'm sure the flowers will provide an identification quite soon and we can decide then whether it's a keeper.
I was going to sow some veg outside but the ground was too wet. I have a week off soon so hopefully the weather will be a bit drier then. If we get the spuds planted out next week we'll have some space under the grow lamp at home. I've started parsnips by germinating them at home on a paper towel - they are notoriously awkward germinators so this way I'll only plant viable seed to get the best chance of a few parsnips this year.
At the weekend we spotted our first swallow of the season and then yesterday it was joined by a pair of house martens so it's really beginning to feel Spring-like, although night-time temperatures are still dipping close to zero (centigrade) and frosty rooftops are still regular morning sights. The birds were in full song at the weekend though and Ted pointed out at least two song thrushes, by their songs. That would help to explain all the broken snail shells but there are plenty of living snails left!
Rain threatened

I spent a lot of time scrambling around by the pond trying to get a 'from the bottom of the pond' style photo. I had my camera on remote control using my phone and had some tadpoles in a transparent pot. It was quite awkward and of the 20-ish photos this was the best but isn't quite what I was aiming for ... oh well, perhaps I'll try again another day.

From the bottom of the pond
But I thought this gelatenous outline was quite interesting on this shot.

Anyway, enough about tadpoles! Here's an arty photo of purple sprouting brocolli and chive flower buds which formed part of my meal the other night. 

I used one of the frozen bean burgers that I made a few weeks ago. I squashed it flat like a pancake; it still fell apart, but I really like the flavour of borlotti beans.

At 3pm yesterday everyone (almost) reached for their phones as we received our first ever Government 'Emergency Alert' - great, what a hopeful new advance for the 21st Century...😕

Oh well, it gave me an excuse to use this song by Secret Affair. Let's hope we never have to hear the alert alarm again.

Monday 27 March 2023

Walk on the Wild Side

British Summer Time is here - the weather doesn’t realise and it’s been mostly dull and windy plus we’ve had a lot of rain; 35mm in the last week.

Cowslips
That sounds a bit moany considering we had a pleasant few hours on the plot on Sunday afternoon and lots more flowers have bloomed in the last week providing such welcome spots of colour. Those cowslips in the above photo are putting on a lovely show on the HAHA Wildlife plot and there are 'common' daisies popping up in the grass paths.
Daisy
Plenty of pollen for emerging insects but I only saw one bumblebee. The grape hyacinths are appearing in various places where we thinned out the bulbs from our plot and planted them around the site. And we have lots in pots where other bulbs are also growing. I wonder if the succession planting will actually work for once..!
The blackthorn blossom has now opened in the hedge. Such a pretty little flower.
Blackthorn blossom

Along with 2 robins singing their tuneful ditty trying to drown out the church bells, there were several tiny birds flitting about in the hedge. It was difficult to see what they were but Jamie managed to get this shot - thanks Sue for the tip to use ‘photo burst’ on our camera. Lovely to see a tiny goldcrest!

Goldcrest

In the path alongside the hedge we have a lot of violets growing - white ones, and they don’t smell so must be common dog violets. 

White Violets
A little tint of colour on the petals to direct the insects in.
Violets
And here’s another common plant alongside the hedge which flowers at this time of year. Creeping Charlie or ground ivy. The flowers are tiny but bees love them. The leaves have a lovely minty scent and can, apparently, be used for various ailments and as a herbal tea (though I expect it tastes nasty like most herbal teas 😏). Apparently it has been used in cheese-making as an alternative to animal rennet!
Creeping Charlie
It seems to be treated as an invasive pest, but perhaps that's for people who want grass lawns - I prefer to see a mix of plants personally.
Writhing mass of tadpoles

Apart from scrambling around the ground taking macro shots of tiny flowers, I did get up-close (down-close) and personal to the writhing mass of tadpoles in the HAHA Wildlife plot - as you can see, they have their external gills. They do form quickly, these have grown in 12 days, although there are some which are still little dots or commas in their spawn bubbles. 

Frog spawn

Including the ones in our little pond. The spawn sunk when I added it to our pond and the spawn is still only at comma stage from what I could see in the murky depths. Quite interesting that you can see where they're eating their way out of their bubbles.

We did actually do a little work on the allotment too - our broad beans have been weeded, but left under their protective covers. The chocolate spot on the leaves is annoying but hopefully won't spread too far into the plant. It's probably caused by being under the covers but that offers protection from pigeons and heavy rain/snow.

Some of the plants which were sown at the end of October have flowers on, but many didn't survive the really cold spell. The plants are better where we popped a bean into the empty spaces more recently (was it before Christmas? Can't remember!)

And finally, at last, some purple sprouting brocolli to harvest! Nearly 12 months on from sowing! Mmm, it is lovely though so worth the wait. This mostly wild blog post has the song provided by Lou Reed - do...do..doo...do..di.di...doo

Tuesday 17 January 2023

The New Year

2023

Two weeks in and Christmas feels long forgotten, what a shame. We had such a lovely break. Here's a post-Christmas snack I made, very tasty along with the home-made carrot and patty pan chutney.

Cheesy sprout in puff pastry
"Sprout Surprise"! The sprouts were from our plot and these little puff pastry cheesy parcels were a very tasty snack.

Cheesy sprout in puff pastry

This beanfeast was flavoured with Rose Harissa and smoked paprika - it covered a couple of easy meals. The leftover celery and olives were added to a can of shop-bought mixed beans (not as good as my home-dried, but did include green beans and sweetcorn) and a carton of passata.

Beanfeast

Now it's back to work. Luckily the weather has been so foul - since November it seems! - that there is nothing tempting me out of doors. I have been out a few times this year and we did visit the plot a couple of times but it's just soggy and not very interesting. The rain has been incessant. All the tubs, ponds and rain gauges have been filled to over-flowing. We found a dead frog by our pond 😔

Full rain gauge

Jamie removed the bottle cloches from the broad beans but a week later the little plants had been blown sideways so we've put netted cloches over them now - normally we'd add them to protect from snow but any snow forecast for us seems to have moved on for the timebeing.

Eurgh, look how soggy it is. And it's been windy so the bench is blown over every time we've visited. The garlic and leeks need weeding but that's not possible until it dries out a bit. The leeks look rather sorry for themselves and the garlic is difficult to spot amongst the grass, but there is actually quite a lot there.

The tunnel is going to be a bean tunnel, rather than a squash tunnel, this year. We figure maybe the ground would appreciate a different type of crop. The squashes didn't survive the freezing December temperature drop and sadly I had to discard most of them. I'll try to eat them quicker this year. Planning and seed buying has begun. There are a couple of new things I've ordered which I'm looking forward to growing - more on them in later posts, I hope.

We just picked some veg this weekend on a quick visit. I was pleased to see that the parsnips don't have canker and the carrots may be small but most aren't slug/fly damaged. The cavolo nero is good, but still covered in whitefly that come back to life when they warm up.

And then we went home and I turned it into a chunky soup with added tomato paste, rosemary, thyme and smoked paprika. Delish!

Chunky vegetable soup

As I tuck into the last of that soup it's a cold and frosty day which highlights some good things about working from home: no windscreen scraping required, no icy drive on the A34 and no need to go outside (unless I want to).
The song is provided by Death Cab for Cutie. Enjoy and Happy New Year!

Thursday 22 December 2022

Ring Out Solstice Bells

Work is over for the year (for me) so I went into town yesterday morning and enjoyed wishing everyone I bumped into a Happy Christmas.
After posting a couple of cards to friends houses we walked up to the allotment. The weather wasn’t too cold and the Sun appeared a few times but the site is very soggy as we’ve had so much rain since the arctic blast moved on. This is the data from our plot thermometer which we left outside the polytunnel, in the shade. You can see we had two nights where temperatures dropped below -10° And then rose to about 7° in the day.
Temperature Chart
Unfortunately my remaining squashes in the polytunnel don’t look to have survived that extreme temperature - I should have protected them more 😔 But we’re pleased and surprised to see that the broad beans, which were flattened by the frost, have managed to recover. They can stay in their little cloches for now.
Broad beans after frost
We were even more pleased to see a ‘charm’ of goldfinches on the teasels - that was our main aim for growing them on the HAHA Wildlife Plot. I hope to get a photo at some point. There were lots of other birds around including what I think were redwings. I really wish I’d taken my big camera so I could have zoomed in.
Brassica cage
We’ll need to visit again before Christmas to pick some sprouts, otherwise I’m not intending to move very much. Good news re our allotment tools that were stolen - it seems the site insurance will cover the cost of replacement! That was rather unexpected but most welcome from HAHA’s NFU Insurance.
A decorated house in Hungerford
Here’s a photo of some Christmassy pea & garlic soup I made with Christmas Tree toast … well, everything is Christmassy now isn’t it. 😊
Pea soup with Christmas toast
So, that’s the shortest day celebrated with a bit of Jethro Tull. It’s all up from here… MERRY CHRISTMAS, I hope your Christmas is a happy and healthy one.

Sunday 30 October 2022

Autumn Leaves

Halloween Pumpkins
Halloween tomorrow and the clocks have returned to Greenwich Mean Time so we got an extra hour in bed. We’ve spent a couple of hours concentrating this afternoon… carving pumpkins is a serious business 🤭
Carving pumpkins
Only one of those is home-grown this year but we have to have one each; one for the plot and one for home. I’ve had a 4-day weekend which has been great. We had a lovely walk at Bowdown Woods in Newbury on Friday. It was warm and sunny. I was hoping to find some fly agarics but they were all past their best, nibbled or booted.
Bowdown Woods
I photographed this little lone mushroom at the allotment. I’m not sure what variety it is, it’s looked like that all weekend. I’ll see if it changes over the next few days, if it isn’t completely eaten.
Unidentified white mushroom
At the weekend the temperatures reached 21° so we were in tee shirts on the allotment. I wonder if this is weather we’re going to get used to for future years. The weeds are loving it, especially with rainy mornings and sunny afternoons. The garlic has germinated already, in just 4 weeks - that’s fast, I normally find it quite slow to germinate, which is why we’ve ended up with two plantings some previous years!
Garlic sprouting
Jamie sowed the broad beans yesterday. Aquadulce Claudia We don’t want them to grow too quickly this side of Christmas but we wanted to get them sown before the really cold weather arrives… if it does arrive. The little cloches are for mouse protection.
Sowing broad beans
They’re far enough apart so we can put net cloches over once they’ve germinated.
Broad beans sown under cloches
I cleared the raised bed. I’m planning on it being a herb bed from next year. That’s lettuce at the end of the bed. Slugs have avoided it so far - famous last words; they ruined my Chinese cabbage ☹️
Cleared raised bed
Ivan showed me how to trim back the bearded iris where a fungal disease has damaged the leaves. They’re sprouting new plants around the crown. That’s spread a lot since it was planted last year; the corms need 7hours of sunshine a day to be happy and flower.
Bearded Iris
Talking of Ivan, he gave us some of his dried peppers. They’re not chilli, so I look forward to adding them to some dishes over the next few months. And our peppers in the polytunnel are finally changing colour! They’re yellow at the moment.
Dried peppers
This was a meal we had in the week - mostly home-grown (apart from the plant-based steak strips) including some of our Salad Blue potatoes, roughly chopped and roasted.
Home-grown veggie meal
Have a fun and spooky Halloween, here are a few more pics from our Autumn woodland walk. The song title is provided by the Goo Goo Dolls.
Autumn woodland