Composting & Harvesting

A warm reasonably sunny afternoon gave us time to deal with our compost.

Purple-podded mangetout with such pretty flowers

We're moving their position back to where they were year 1 - they hopefully won't mind the hedge/tree roots as much as some of the vegetables do.
The black Dalek bin has been warmly composting all the old cuttings, cardboard and kitchen waste (and a bit of manure) for over a year - close to 18 months.

Straight from the compost bin

Lots of lovely clean, pink little worms, wood lice, millipedes and beetles (mostly devil's coach horses) have been doing a good job breaking down all that organic matter. We roughly riddled it all - through an old fire guard topped with chicken wire - and bagged up the resultant compost.

The end result after riddling

Mmm, so good to feel with your fingertips! We're storing it in the empty bin to keep it nice and warm before we make our new (additional) strawberry bed with these potted-on runners.

Runners still attached to the mother plants

The remaining woody bits, cardboard and eggshells (which we're amazed remained un-rotted) were returned to the other compost bin as brown waste.

Before going home I picked a load of Zephyr squashes and some other veggies for a few meals, plus a few for work colleagues. There's parcel in there too - lovely celery tasting parsley-type herb to add to some potato salad lunches this week.

The mangetout and asparagus peas are so delicious fried in butter!

Patty pans a-plenty!

Festival Squashes

As you can see, the patty pan are going a bit crazy and some Festival squash seem like they may actually come to something - especially if the weather warms up, as forecast. I hate to say it, but we could really do with a few drops of rain! We keep having to water our toms. I've ordered some jar lids so I'll soon be making tomato chutney - hooray!

British Legion Horticultural Show and Chain Mail Article

It was show time again yesterday. It's a shame so many of our fellow plotholders don't fancy the idea of 'showing' or were away. The event sounds so much grander than it is, with sadly only 2 or 3 entries for each of the vegetable categories.

Our Hungerford show is a very local-type show with 'nice', 'normal' looking veg rather than monstrous exhibition vegetables! That's not to say I don't like seeing the monster veg, but I know we'll never go to the efforts of growing it!

So, we entered a few photos and produce for the following vegetable categories:

•  4 White spuds - we got a winner! Jamie's potato-polishing did the trick :-)

•  5 Bush tomatoes - we didn't win. Our tiny toms looked a bit sad wobbling around on a white paper plate!
•  5 Dwarf French beans - a winner. Our first French beans of the year too!
•  Longest runner bean - mine was over 30cm, but the winner was substantially longer!
•  5 Carrots - I think we won this because we left the full leafy tops on
•  Any other vegetable - I had a big yellow Patty Pan squash. Looked pretty and won!
•  Selection of any four veg - Got a 'highly commended' (loser) sticker for my beetroot, colourful chard leaf, purple mangetout and Rondo-carrot. It looked colourful, but Neal's display looked much better.
•  Funny shaped fruit/veg - our mutant Desiree potato won that one for us!

Some of my photos won, but I can't remember which - will post later if I find out.
I was going to put an entry in for chutney but didn't get my act together, so I'll save that for the Hungerford Food Festival next month. There were plenty of jars of pickles and jams though and the flowers were lovely.

We unfortunately couldn't attend the prize-giving and auction so I'm not sure who won best in show. I hope it was a plotholder!

This was our haul of Chopin potatoes from about 5 plants - many more had slug damage
(they're not the winning carrots by the way!)

Oh, and my latest Chain Mail article is here, if you want a little read.