Showing posts with label courgettes. Show all posts
Showing posts with label courgettes. Show all posts

Sunday 28 April 2024

You Need Hands

Look at all that fresh new growth. That was last weekend, a nice sunny day but a freezing wind and there’s fleece protecting our strawberry plants because there was frost in the week. I weeded the flowerbed by hand. Perennials are emerging and I’ve bought lots of flower seeds, mostly annuals, for sowing quite soon. I pulled quite a lot of the Nigella which does rather take over, but they are pretty flowers and seedheads.
What you may not have noticed in the photo is this broomrape (Orobanche) just emerging, there’s another one popping up too. They’re parasitic plants which get their nutrients from the roots of their host plants. If it’s Common Broomrape, which is likely, it has multiple rather than one preferred host plant - it should be more obvious when it grows more.
And here are a few of the tadpoles in our tiny pond. They stay low when the weather is cold but you can see movement when they’re eating the duckweed and they’re enjoying the algae growing on the sides of the pond. They’ll move on to eating meat quite soon so they can eat snails and flies that fall in the water. I really hope they get a taste for snails, there are so many everywhere!
At last there’s a bit of sowing and planting underway. These are shop-bought; a Blight Buster tomato, Money Maker tomato and a Summer Ball yellow courgette which we’ll grow in the polytunnel until (if) Summer arrives. Jamie has sown some Claret purple sprouting broccoli and Brechin Brussels sprouts seeds on another windowsill and we planted the potatoes yesterday! Yay!
Four Desiree into the ground on Plot7, two Wilja and four Rocket into bags on Plot8. 
I do like a close-up of potato chits! Such interesting features.
It was actually quite a pleasant day yesterday. Though rain threatened it didn’t arrive till later so we had a nice few hours on the plot and I got a bit more weeding done where I want to sow my mangetout. Last weekend I weeded ‘The Orchard’ - ok, so just 3 tiny twigs at the moment, but look!
Our first blossom! One day that may be a cherry 😄
Aah, look at that gorgeous blue sky and fresh leaves on the trees. This was last week, so beautiful and the birds are really active. On the advice of plotholder Linda we’ve downloaded the Merlin app and it’s great for recognising bird song, perhaps we’ll even learn from it. There are plenty of robins, blue tits, goldfinches and wrens around as well as gathering numbers of swallows. Also, lots of magpies, crows, jackdaws and 11 red kites circling overhead!
I’ve been watching this jackdaw and its mate from our window. See the two sticks poking up from the chimney pot - he’s been having a lot of trouble with them! I bored Jamie for hours with updates the other day 🤭 The jackdaw had selected a stick that was far too long to manoeuvre and he kept dropping it, I think he gave up in the end. And that’s why I decided on the song title - Malcolm McLaren’s version from the Great Rock & Roll Swindle rather than Max Bygraves.

Saturday 23 September 2023

Sorrow

I’ve been offline for a few weeks and the season moved from some sweltering late Summer days to rainy Autumn ones, although it’s a dazzling blue sky this morning.
In the mornings and evenings it definitely feels like Autumn.
Harvests have been plentiful and colourful. 
The French and runner beans have been feeding us well. We were late with the runners so they’re not stringy yet. I may pod some of the French beans for drying, but I probably have enough dried beans…
Most of the Borlotti and Yin Yang are being dried. I move them from the polytunnel roof drying mesh before the pods pop open.
Flowers are beginning to die back, but the Scabiosa Stellata are now in their prime - their seedheads are only small, but so pretty.
The Spanish Flag began to show flowers at about the same time as Spain beat England in the Women’s World Cup final, but September put on a full show.
The calendula have been stunning, but really need deadheading daily.
The two courgette plants just keep producing. We’ve had to share or compost some giants but they keep on coming!
And sweetcorn is now on the menu, for lunch most days. A few of the stalks had been blown down (or dragged down by the weight of the mini pumpkins), but the cobs are excellent; Incredible are not as sweet as our normal Lark variety, but are delicious.
The radish flowers have been so pretty and the pods have been a tasty, hot, on-site snack and addition to salads/stir fry. So many pods that I pickled some and added nasturtium seeds which are extremely tasty when fresh so I hope they’re good pickled.
The song is provided by David Bowie and reflects the current feeling as we said goodbye to my mum who made it to her 95th birthday but pretty much decided that was plenty and fell asleep. A terrible time for us but doing our best to remember the good times, of which there were many.


Friday 4 August 2023

Talking in Tones

On 1st August, between rainy days, we planted 60 leeks. I think that’s the most we’ve ever planted but they’re such a handy Winter vegetable.

We planted them in the usual way; topping and tailing and dropping them in a deep hole so they hopefully grow with a substantial white bit, then fill the hole with water. They’re spaced so that a hoe can get between them.

Apart from dealing with the leeks, we’ve mostly been sitting and watching. 
The weather is dealing with most of the watering, we just do a bit for the weekly feeding and the items in the polytunnel.
Talking of the polytunnel.. it’s been a welcome shelter a few times this holiday! There are lots of peppers, tomatoes and aubergines forming but the plants aren’t as wild as they usually grow.
The sweetcorn has developed its male flowers, rather pretty pinky ones ones on these Incredible plants, though the cobs are expected to be standard yellow.
Talking of yellow, look at the lovely rudbeckia - we have several of these, all offspring from one plant my niece gave me probably 10 years ago. Beautiful.
And, talking of beautiful, here’s the female bullfinch. We hear their hooting call before we see them. Both parents are with their young at the moment. So lovely to see.
Talking of lovely… I did the Big Butterfly Count by the HAHA Wildlife plot yesterday. The numbers were rather low, less than we’re seeing on our buddleja at home:

















I was pleased to see that someone else had reported a count from the site on 23rd July - interesting to see the different species.

















Talking of interesting … yesterday was our Flying Ant Day. When the ants fly off to start new nests - see this link for more info. We have so many ants nests in the grass paths on site, I think they’ll have a long flight to find a new nesting site!
And, when did black ants start biting? I’m sure it used to only be the red ones.
Talking of biting … <ahem> here’s a couple of recent tasty meals.
Baked halloumi, courgette, tomato bake with potatoes and asparagus pea
Stuffed courgette with cheese, nuts and carrot with mangetout
And talking of mangetout… I pulled the remaining plants but have left the frame so the Cornell’s Delicata squash can grow up it. It’s gone a bit crazy, but that’s good as it’s the only Winter squash we’re growing.
And finally, talking of frames. We’ve picked our first French beans today which we’re growing up the old polytunnel frame. The Borlotti beans on the other side are winning at the moment.
The Charlatans provide the song title which is why I’ve been ‘talking’ a lot in this post. Enjoy!

Monday 31 July 2023

Cloudbusting

I took a couple of slices of bread and butter to the plot for a fresh and colourful sandwich 😀 To be honest, it didn’t taste of anything but bread and butter, but it did look pretty.

This sandwich was tastier, with the addition of a freshly picked cucumber, cheese and mayonnaise 😊.  I only recently found out that snapdragons (Antirrhinum) and French marigold (Tagetes) flowers are edible and you can order tubs of ‘fresh’ edible flowers online…! Hoho, I don’t think I’ll bother.

Anyway, enough of that silliness, (though I think my sandwiches may include a few petals more often now). This is a row of nasturtium with self-seeded snapdragons - such beautiful colours, even on a dull day.
We are at the end of July and it’s raining, as it has been for much of this month. But the growth is amazing! This is the Jack Be Little pumpkins and the Incredible sweetcorn.
The Cornell’s Delicata that I sowed is clearly not the bush variety that I’d planned the space for! It’s a Winter squash and I’m pleased to see some fruits now appearing. I’ll try to encourage the plant to grow over the mangetout frame rather than over the path…
Meanwhile our sunflowers have peaked too soon - the measuring is 4 weeks away so we didn’t want them to flower yet. But they do look good and it’s so nice to see them all around site and the bees love them.
This really is perfect growing weather at the moment and it’s a nice temperature for working in - though the HAHA Work on Saturday morning was exhausting - clearing a mass of stingers and brambles from against the site fence near the wildlife plot - my arms were tingling all evening after so much stinging!
Here’s a Timelapse of the lovely bubbling clouds yesterday. We left before the rain started, with a trug full of veggies.
I was eating separately from Jamie so could have chard and fennel which he doesn’t like, oh yes, and asparagus peas 😃 and I used a few baby leeks as spring onions. The courgette had to be picked, but will have to wait a day.
I realise it looks like I was frying coleslaw! This is the mixture of grated carrot, grated fennel, chopped leeks, cornflour and a bit of seasoning. I should have chopped the fennel, or maybe added some of the foliage as the flavour didn’t really come through, but after frying for about 5minutes on each side, then 10minutes in the oven these fritters were very tasty with a satisfying crunch.
This was a teriyaki tofu and courgette meal we had the other night - I found it delicious. No home-grown tomatoes yet but they’re coming on in the polytunnel along with peppers and aubergines.
The French and Borlotti beans are flowering and growing over the old polytunnel frame so we should have some beans to add to our meals in a few weeks…
I’m into my second week of leave (feels like I’ve been work-free for ages) so don’t want to wish the weeks away! We’re enjoying watching England win their matches in the Women’s World Cup - supported by my new gnome 😀 - though the matches are tighter than expected!
Song title provided by Kate Bush - I was amazed to see that I haven’t used this title before. What a great song - but the Cloudbusting can stop now - we’ve had enough rain for the timebeing…