Oh, What a Night

I’m happy (Jamie less so!) that courgettes are on the menu - still managing to pick small at the moment - along with shallots and our first two tiny tomatoes.

Other tomatoes are reddening now following that Rubylicious example.

Also in the polytunnel, tiny baby peppers have started to form and the aubergine has some surprisingly spiky flowers, which will hopefully produce a few fruits.

The hollyhocks are looking lovely towering over our weedy Plot8. They don’t mind the lack of water, but the weeds are helping to keep the soil damp on that plot

I really love this pale pink flower, but there are also some deep purple ones.

We've just entered our third heatwave of the year - our poor plants are gasping, as am I trying to water everything, but even watering at the roots isn’t really providing enough for happy plants.  

Look at that 😔 Not the lush growth we hope to see at this time of year and the potato haulms are definitely looking past their best - we’re rather concerned whether there will actually be any tubers in that dry soil. We’ve sown a few dwarf beans (Purple teepee) in that front area and I re-planted some lettuce seedlings but I think they may have frazzled. And we finally planted our mini-cucumber out - that’s in a big pot on Plot3 to grow up the bean tunnel.

In between watering it’s nice to sit and watch the bees and plentiful butterflies.

We’ve had another session on the roundabout. Unfortunately our previous work encouraged dormant borage seeds to grow. Normally I’d like a borage-covered roundabout but it was swamping all the perennials so 5 of us spent a few hours carefully pulling out all the borage seedlings - such a shame really.

The ground is rather bare again and would also benefit from a downpour but hopefully the regular watering (thanks to Nia and Kate) will be enough to encourage more flowers. The Britain in Bloom judging is imminent but surely they’ll take the weather into account… and it’s only the second year that Hungerford has been involved.

I really like the Bug Hotel sign that the team have made at the entrance to Hungerford.

Anyway, I really must get up the plot to water before it gets too hot again, it’s meant to reach 29° today. But before I go…

The Mexico v England World Cup match was delayed by an hour - to 2am on Monday (yesterday) morning. It was so worth being awake for. After England took a somewhat unexpected 2-goal lead in the first half, the rest of the match was as stressful as any other England match, particularly after England were down to 10 men. Both teams had penalties and at 2-3 after 60 minutes England heroically defended our goal for the remainder of the game, which included 11 agonising minutes of ‘stoppage time’. Ohhh, the relief and joy when the final whistle blew and England are through to the quarter finals 🥳 Such an amazing match 👏👏🏴󠁧󠁢󠁥󠁮󠁧󠁿

And that is the perfect opportunity for Frankie Valli and the Four Seasons, with a little poetic licence for the title - December, 1963 (Oh, What A Night).

Not Perfect

What an exhausting week! Daytime temperatures exceeding 30° and nighttime temperatures hovering around 20° Phew, it really was too much, especially with my lingering cold 🤧

Morning plot visits to give everything a water, a quiet sit down and then home to recover. Most of the plants seem pretty happy. The hollyhocks and sweet peas have loved it.

The yellow splash in that photo is a big clump of ragwort. I know it’s a weed but the insects really love it and it’s nice to see a bit of yellow. Surprisingly no cinnabar caterpillars or moths yet, but I’m sure they’ll arrive.

The sweet peas are a lovely jewel-coloured mix with a delicious fragrance. I’m picking the flowers regularly in the hope to extend the flowering season. They are sown with some mangetout but they are only producing infrequent pods and by the time I spot them they have already filled out with peas, but they are a tasty plot-snack.

The salad has gone past its best. The lettuces have bolted and lots of the little turnips have brown splodges inside - even though they look perfect on the outside. It seems to be due to boron deficiency so if I grow them again I’ll need to remedy that in the soil. It’s a shame as they are a nice addition to salads. I’m leaving the remaining radish in the ground; the roots have gone woody, but I’ll eat the seed pods once they start to appear.

The runner beans are flowering and climbing up the old polytunnel frame. They are mostly Painted Lady but I think a few Scarlet Empire flowers have appeared too. On the other side of the frame the second sowing of Gigantes and Borlotti have finally germinated.

The dwarf bean plants that we bought from a Garden Centre appear to be climbers, so I put up some netting for them to cling on to. They have small mauve flowers so we’re thinking they’re probably purple French beans. (I’m sure that central post is straighter in real life 🤔)

We have some parsnip seeds germinating on paper towel and sweetcorn kernels soaking so I hope to sow them today or tomorrow. We sowed a couple of mini cucumbers and one has just grown its first true leaf so we’ll be planting that out in a big pot soon - the temperatures have fallen back to normal so we can think of actually achieving a bit more on the plots. Though it has been nice sitting watching the flowers and wildlife. There are lots of butterflies about, including marbled whites like this beauty which I freed from the polytunnel.

Here are a few of the pretty flowers:

Californian Poppies

Verbena Bonariensis, Nicotiana, Dianthus and Coreopsis

Hollyhocks

The song title is provided by Tim Minchin and it’s to celebrate our first trug of the year - Orla potatoes firkled, a few shallots, tiny carrots and wobbly courgettes. Well, they’re definitely not perfect but they were tasty.

Here’s the song, particularly liking the interaction with passers by. Filmed in Leeds by the way.

Green Fields

The last week has thrown all kinds of weather at us including frost, gales, rain and even hail. In between the showers, and sheltered from the wind, the Sun has provided some welcome warmth. The English countryside really is looking its best with shiny new green leaves and lush grass.

Nights have gone cold, down to -3° outside the polytunnel so we’ve kept the potatoes covered and the remaining perennials in pots are covered with enviromesh. The pumpkin on Plot3 is also wrapped in fleece and the tomatoes and other seedlings remain protected in the polytunnel.

I did forget to protect 6 French marigolds which I bought at a plant sale - 3 of those caught the frost so I’ll have to plant some other flowers along that front edge - I have calendula seedlings so they should be okay. The leek seedlings have finally appeared and the Oasis turnips germinated within a week. I helped out at the HAHA plant stall at the Hungerford Food & Artisan market last Sunday where I had donated some rudbeckia and other perennials. It was so cold but surprisingly busy and I was pleased to find an aubergine plant to buy. 

Luckily Saturday afternoon was warm and dry as Jamie and I attended the Newbury Spring Festival parade. We bought camping chairs as all the benches were occupied and Jamie needed to sit - sitting in chairs in Newbury’s Main Street! Our younger selves would have died of shame, but we’re over that now 😊

It was enjoyable watching all the people and listening to the music waiting for the band mistress to arrive - just look at her! 

And apart from daily plot visits we’ve had a couple of trips out into the countryside - a lovely spot for lunch on the ridgeway, Court Hill Centre where we had a clear view of the Oxfordshire countryside around us.

And yesterday we had a marvellous afternoon tea at Littlecote House to celebrate Ivan’s 92nd(!) birthday.

We had a lovely time. Jamie and I haven’t been to Littlecote House for a few years and it’s interesting to be able to wander freely round the 16th century building. 

The site has changed a bit since I first visited on a school trip about 50 years ago. It’s been extended to include new buildings as it’s a Warner Holidays hotel - but it seems to have been tastefully done and the grounds are so beautiful.

The weather was sunshine and showers all afternoon - we had to hide at one point as the wind was so strong, and cold.

Apart from the house and hotel, Littlecote is famous for its Roman villa, with an exceptional restored mosaic. It’s really special to see though we only had a quick stop yesterday after a long afternoon of walking and eating.

At home we are noticing a lot of nature in our small courtyard at the moment - sparrows, blue tits and blackbirds have nearby nests and one evening we experienced hedgehogs performing a mating ritual which was surprisingly loud until they were distracted by a bemused cat! And we have a Tree bumblebee nest in our porch - they are very active and it’s interesting watching them go to and fro. The most we’ve seen together is 7. They won’t be causing any damage and will die off in a couple of months.

We’ll go to the allotment later though it’s still rather cold and damp with more rain forecast. I’d like to do some potting on and planting though there’s still a couple more nights at risk from frost.

The song is provided by The Beverley Sisters - a golden oldie, my mum had the single with the Skye Boat Song on the B-side - I do love it. Enjoy ☺️ but it may bring a tear to your eye.

Lost

I did some baking 🎉 (it doesn’t happen very often).

Rhubarb, honey & ginger flapjacks

OK so it was only flapjacks but the recipe was specifically chosen to use rhubarb from the allotment and honey from Ivan’s hamper. The honey is locally produced and could include pollen from our allotment as Cobbs Farm is less than 3 miles away as the bee flies. I used this recipe https://foodstak.com/rhubarb-and-ginger-flapjacks/#recipe Adapted slightly; some olive oil as we didn’t have enough butter and a bit of Golden Syrup as I read that honey isn’t always sticky enough. Anyway, it was very tasty and just the right consistency.

The PSB is the only other thing we’re still harvesting though it’s beginning to flower now so not too many more servings to come I don’t think. We’ve been to the allotment every day and have been busy digging the trench for the climbing beans on Plot3 under the old polytunnel frame and I weeded and cleared up the garlic and onion beds.

I snipped off some buds that had grown on a few of the onions and gave all the plants a sprinkle of onion fertiliser. There’s a rogue potato in there so I’ve left it for now, though it did get frosted.

I’ve planted out the mangetout with some sweetpeas at each end and in the middle of the trellis. Hopefully the wire cage will stop the pesky pigeons. We’ve had some sunshine and showers and the plants have already responded quite well. We’ve sown nasturtium and calendula and at the weekend we direct sowed broad beans in the front bed we dug on Plot3 - they have their bottle cloches as mouse deterrent. The broad beans sown in modules haven’t emerged yet, but if they do grow we’ll use them as spares.

We also planted out the Baby Bear pumpkin on the manured hole in the weed suppressant that we dug a few weeks ago. It’s got 3 watering bottles as hopefully the foliage will be so rampant they’ll guide us to where we need to water.

On one really warm day I did some work on the HAHA Wildlife plot, which has been rather neglected of late. Honeysuckle is threatening to take over but there are lots of other plants just emerging which have more light and space now the old dead layer has been cleared. Here are a few of the insects I managed to photograph on there.

Back on our plots, the potatoes have all popped up now so we’re keeping a close eye on the weather forecast - we’ll earth them up today as a frost is forecast overnight. Our last frost date is 13th May, according to historic records, so not too much longer to live with the threat.

Yesterday I dug an area in front of the nursery section. I sowed some  Oasis turnips and transplanted a row of lettuce from the polytunnel - they always look so sad when first put out but hopefully they’ll perk up!

The plots are actually beginning to shape up now, but there are still large areas that need work and I’m not sure where the dwarf beans, carrots and some other items are going yet…

It’s all happening - what a fun time of year! 

The song is provided by the Goo Goo Dolls - we won tickets to see Reading vs Blackpool on Saturday.

By this stage it was pouring with rain and, well, Reading lost - the last match of the season.😞 

Dammit

Forbury Gardens, Reading

We’ve had some glorious sunny weather and the wind finally died down so we had a little taste of Summer. Particularly welcome on Saturday when we took the train to Reading and enjoyed an afternoon in the presence of the huge (31 foot) Maiwand Lion in Forbury Gardens. The Reading Vegan Fiesta was really well-attended and a great place for people-watching.. It was so hot we had to seek shade on occasion but it was a fun, if exhausting, day.

It’s so nice to attend events knowing that all the food on offer is suitable for us, as vegetarians. We stuck with our favourite Vegan Street Diner hot dogs - they’re just too tasty to turn down and had the longest queue of all the food stalls!

Showing off my new hat

On Saturday morning I had the latest Covid jab - have lost count now, but it’s still worth having the vaccine even though Covid is no longer in the news. After that I nipped to the allotment to check all was ok. We didn’t zip up the polytunnel because no frost was forecast - uh-oh … our happy tomatoes were no longer happy…

The temperature in the polytunnel had dropped to -3.1°. One of the tiny pepper seedlings had also been frost-burned and the first leaves that we spotted in the potato row had been caught too. I wishfully thought there was a chance that the tomatoes may recover but by the evening….

Oh dear, what a sad affair. They had really suffered so the frost must have hung around for a bit - well it was a sorry lesson, as I used to say a lot at work “it’s only a forecast”. So yesterday we had another trip to Waitrose and déjà vu we potted on the tomatoes in the polytunnel.

These are different varieties from what we originally bought and are grafted plants: Rubylicious, Honeycomb and Crimson Plum. We’ll take more care this time …

Over the last week I dug a second compost-filled hole for  a courgette on Plot7. We sowed butternut squash and courgette seeds under the grow light at home - the Atena Polka yellow courgettes germinated but we’re still waiting for the butternut. The chard and beetroot seedlings are just appearing in their modules in the polytunnel and I sowed the Snowstar leek seeds outside. I sowed the whole packet as any we don’t grow on or give away can be used like spring onions. We’ve also sown some broad beans in pots in the polytunnel for planting out next month, hopefully. 

I potted on the remaining perennials - it seems that the Geum and Coreopsis plants may not have made it, but there are 40 surviving plants so more than enough for us and a future plant sale.

We cleaned out the Bokashi compost bin;  the solid waste was put in the bottom of one of the squash holes and we have a bottle of liquid fertiliser. It smells SO bad it must be good stuff!!

The apple has blossomed - so pretty - I wonder if it will fruit this year 🤔 The pear and cherry now have leaves, I need to check whether there’s any evidence of fruit on them - here’s a nice little video of a pear from flower to fruit, so I know what to look for on the pear tree.

I’m (so far) keeping on top of weeding ‘the orchard’. It’s rather satisfying to clear the clumps of bindweed when it dares to emerge through the mulch.

So now it’s Monday morning again and I’d better get moving to open up the polytunnel. It is very pleasant to visit the plot early (-ish) in the morning and just sit quietly watching the birds.

The apt song title is provided by Blink 182 and obviously refers to our tomato shenanigans.