Showing posts with label tomatoes. Show all posts
Showing posts with label tomatoes. Show all posts

Friday, 31 July 2026

Dream On

I’ve put that lovely full trug of veggies at the top of this post as I’m a bit moany! That’s our first aubergine of the year and the extremely meagre haul from our first Desiree potato - we would normally expect more than this…
Desiree
We thought it was going to rain yesterday afternoon. The sky filled with dark clouds, the weather apps showed rain all around but not a drop fell on us ๐Ÿ˜ฎ‍๐Ÿ’จ Our last smattering of rain drops was on 22nd June, 40 days ago, no wonder the allotment site’s central pathway looks like this and the grass crunches underfoot.
Of all the squashes, our butternut is struggling the most. It looks so depressed with its drooping leaves; it cheers up after a 10litre drink but by the next day it’s flagging again. There are lots of squashes forming so I’ll keep watering and give it a bit of feed later.
And the rudbeckia has looked sad all Summer - it’s mostly had to fend for itself as I’m not really watering flowers, which is why there aren’t many!
The two Baby Lou plants that I pulled before we went away produced plenty of lovely small tubers.
Baby Lou
They’re mostly clean but one had this interesting damage. I’m not too sure what caused it but I’m surprised that only one tuber was affected. It went home to the green waste bin. Nb. Don’t Google Image it or you’ll be faced with numerous nasty human skin disease photos ๐Ÿ˜ท
We’ve been enjoying these and the Orla potatoes in various meals including skin-on wedges for a fab easy meal with dips or baked Camembert. Yum.
And this pretty dish used up a few more veggies. It was loosely based on a Greek dish - Briami. (That’s red onion rather than aubergine by the way)
I’m trying to keep on top of the tomatoes and courgettes but Jamie’s already bored with them. I’ve frozen 2 portions of passata - 500grams of tomatoes produced 250ml of passata.
and I think I’ll be making more quite soon - these are our most recent harvests…
And everything I cook also includes onions/shallots and/or garlic - ideal really ๐Ÿ˜‹
Onions and shallots drying
The sweetcorn have finally started forming their tassels and the water run-off from watering them is helping the Maximilian Sunflowers, as if they need help! They are pretty bobbing their heads in the breeze. This quarter of Plot7 is still looking the most alive.
The Baby Bear pumpkin plant on Plot3 has produced 3 orange pumpkins already and there seem to be 3 more just beginning to change colour so they’re visible amongst the foliage. We won’t harvest them till the stems have completely dried off.
This post turned out as less of a whinge than I expected. Who can moan when we have all this lovely veg, blue skies and a bore hole providing us with water. The hosepipe ban doesn’t affect us as we use watering cans - usually ~12 x 10litres to do our 3 plots. Backwards and forwards to the water trough - phew and that’s why I don’t need a gym ๐Ÿ˜‰
We’re noticing the emergency services are much busier at the moment and there have been at least two field fires near here, though I fear they may have been aided by humans even more than climate change. Terrifying wild fires in France, Spain, Greece and other countries should be incentive enough to be careful but unfortunately some people are very stupid.
The fabulous song is of course by Aerosmith, from 1973, can you believe it?! And we’ll keep dreaming of rain for the timebeing….

Friday, 17 July 2026

Emergency!

Don’t panic - there’s no emergency! The title is because this is blog post number 999 - my (mostly) allotment diary since 2011. We’ve had Plot7 since 2009 and my records were originally in a notebook but an electronic record is so much better for re-capping, comparing and especially for the photos. ๐Ÿ™‚
This is the hottest, driest year we've experienced and the plot isn't looking its best. Even the weeds (except bindweed) are struggling to grow this year.
The bunting is only providing colour, rather than support, now that England were sadly beaten by Argentina in Wednesday night's semi-final. It's been such a great World Cup such a shame for our lovely team.
A happy squad after winning the quarter final
The flags aren’t the only bit of colour but, with barely any rain for over a month now, it’s certainly not the happiest looking plot. Watering the individual plants is so much less effective than the whole area getting a good drenching.
But, if you look closer, there are spots of joy amongst the dry soil and grass. You can see all the self-seeded snapdragons around the edge of that front bed.
And these crinkly daisy flowers in a pot of lobelia - this is one of the perennials I grew on.
The sweetpeas, nicotiana and verbena boriansis are still attempting a show.
The hollyhocks are standing tall, surviving the strong winds that we’ve had this week. New buds are still opening and the bees love them.
The Maximilian sunflowers have begun to flower - smallish flowers on tall stems. They should be pretty, drought tolerant and long-lasting but I have just read that they can grow 8ft tall and come back each year - hmmm, I think I sowed them in the wrong place at the front of that bed ๐Ÿ™„
Under them are the tagetes that were resurrected after the frost appeared to have killed them. The six plants are full of flowers.
We’re enjoying lots of potatoes at the moment. I pulled the remaining Orla plant so we used the largest ones, which were still quite small, to make these tasty double-baked potatoes stuffed with cheese, shallots and chives. So tasty. We have two Baby Lou potato plants to pull and then I’ll be able to plant the leeks in that spot.
This was a nice trug with ingredients for a puff pastry tart, but the puff pastry looked dodgy so we ended up cheering up a boring margarita pizza instead. That’s the last of the broad beans though - too much effort to find so many beans have weevil damage. I really need to get round to Autumn/Winter sowing again this year.
And there are more vegetables waiting in the wings - the beans for drying are on their way, though I don’t know which beans they are at the moment as the germination was so sporadic so my neat rows got a bit confused.
And we have mixed pickings of runner beans and French beans this evening.
We’ve already picked the occasional tomato but they’re ripening in numbers now. They’re so sweet, I think these are all Rubylicious except for the one Crimson Plum and there may be a Honeycomb in there but we were expecting them to be more orange.
The weather continues to be very hot, in the mid-twenties so pleasant especially sitting under a sun umbrella. Morning and afternoon watering continue and no rain forecast for the foreseeable.
999 provide the title track (see what I did there?) and what a great blast from the past.

Tuesday, 7 July 2026

Oh, What a Night

I’m happy (Jamie less so!) that courgettes are on the menu - still managing to pick small at the moment - along with shallots and our first two tiny tomatoes.
Other tomatoes are reddening now following that Rubylicious example.
Also in the polytunnel, tiny baby peppers have started to form and the aubergine has some surprisingly spiky flowers, which will hopefully produce a few fruits.
The hollyhocks are looking lovely towering over our weedy Plot8. They don’t mind the lack of water, but the weeds are helping to keep the soil damp on that plot
I really love this pale pink flower, but there are also some deep purple ones.
We've just entered our third heatwave of the year - our poor plants are gasping, as am I trying to water everything, but even watering at the roots isn’t really providing enough for happy plants.  
Look at that ๐Ÿ˜” Not the lush growth we hope to see at this time of year and the potato haulms are definitely looking past their best - we’re rather concerned whether there will actually be any tubers in that dry soil. We’ve sown a few dwarf beans (Purple teepee) in that front area and I re-planted some lettuce seedlings but I think they may have frazzled. And we finally planted our mini-cucumber out - that’s in a big pot on Plot3 to grow up the bean tunnel.
In between watering it’s nice to sit and watch the bees and plentiful butterflies.
We’ve had another session on the roundabout. Unfortunately our previous work encouraged dormant borage seeds to grow. Normally I’d like a borage-covered roundabout but it was swamping all the perennials so 5 of us spent a few hours carefully pulling out all the borage seedlings - such a shame really.
The ground is rather bare again and would also benefit from a downpour but hopefully the regular watering (thanks to Nia and Kate) will be enough to encourage more flowers. The Britain in Bloom judging is imminent but surely they’ll take the weather into account… and it’s only the second year that Hungerford has been involved.
I really like the Bug Hotel sign that the team have made at the entrance to Hungerford.
Anyway, I really must get up the plot to water before it gets too hot again, it’s meant to reach 29° today. But before I go…
The Mexico v England World Cup match was delayed by an hour - to 2am on Monday (yesterday) morning. It was so worth being awake for. After England took a somewhat unexpected 2-goal lead in the first half, the rest of the match was as stressful as any other England match, particularly after England were down to 10 men. Both teams had penalties and at 2-3 after 60 minutes England heroically defended our goal for the remainder of the game, which included 11 agonising minutes of ‘stoppage time’. Ohhh, the relief and joy when the final whistle blew and England are through to the quarter finals ๐Ÿฅณ Such an amazing match ๐Ÿ‘๐Ÿ‘๐Ÿด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟ
And that is the perfect opportunity for Frankie Valli and the Four Seasons, with a little poetic licence for the title - December, 1963 (Oh, What A Night).

Monday, 22 June 2026

Everybody’s Got to Learn Sometime

Small Tortoiseshell butterfly
So pleased that we returned home to warm, at times sweltering, weather. The hoverflies, butterflies, bees and other insects are very busy and finally the ladybirds have re-appeared. The rain that fell in our 2 week absence, plus watering by Neal (thanks Neal ๐Ÿ‘), has encouraged some good growth - this is the difference in the peppers and aubergine. We had spare pepper plants so we now have several growing in pots as well as leaving some on the Spares shelf for other plotholders.
The tomato plants are looking hopeful for future harvests.
And the pumpkin is growing at high speed, with several viable fruits growing.
The yellow courgette has bright yellow leaves, which is normally a sign of lacking nutrients. We watered it with Epson salts and the new growth is green again. It has a few tiny courgettes at the moment - hope they continue to grow.
Our sweetcorn, sown the day before we went away, have germinated. Not many sunflowers have appeared amongst the sweetcorn but there are a few around the outside and the marigolds have bushed out nicely. The beans that I sowed (Borlotti, Jacob’s Cattle and Gigantes) have been a failure, with just one plant from each. I’ve re-sowed soaked beans now to see if they work better. Luckily the runner bean, dwarf bean plants and broad beans are looking happier.
I pulled the garlic yesterday - some good big cloves and other smaller ones. Can’t believe it’s the Summer solstice already! 
Since being back, I’ve weeded all of Plot7 and it looks much better for it, but I do need to sow a few more veggies there is still a lot of bare earth to welcome the weeds back into. I’ve left plenty of snapdragon and redcurrant tomato seedlings so they can provide a bit of colour and tiny toms. 
The trouble is… if you look the other direction…
Ugh, most of that is Nigella that’s gone to seed and all being choked by bindweed ๐Ÿ˜ซ I’ve weeded round all the growing areas and started chopping down that weedy area to try and get it under control - at least the hollyhocks are looking great and may detract from the weeds once they bloom! In the meantime this creeping red thyme in the herb bed is providing the brightest spot of colour and the hoverflies love it.
Migrant hoverfly
I’ve been watering everything in the morning for the last couple of days and temperatures were mid 20s by 10am. Today is the start of the amber extreme heat warnings with temperatures expected to go up to 35° and maybe more ๐Ÿฅต And I have a rotten cold - booo! I’ll have to go up a bit later today at least to water in the polytunnel, which is not somewhere to hang around long on a hot day!
We’ve been enjoying home-grown salad (not potatoes yet) with lettuce, sweet turnips, radish and chives plus a few small onions that I pulled whilst weeding.
We’re enjoying watching the World Cup and liking that Hungerford seems a bit more in the spirit for it this time - this is the window of one of our local tearooms (The Tutti Pole) where they always have some sort of Lego display.
And of course we have our England flag and World Cup bunting. COME ON ENGLAND ๐Ÿ‘
Fellow plotholder, Maria, and I decided yesterday morning that it’s difficult to improve gardening skills because every year throws us something different. Oh well, we’ll keep trying ๐Ÿ™‚ And that is the vague connection to the song title by The Korgis.