Dammit

Forbury Gardens, Reading

We’ve had some glorious sunny weather and the wind finally died down so we had a little taste of Summer. Particularly welcome on Saturday when we took the train to Reading and enjoyed an afternoon in the presence of the huge (31 foot) Maiwand Lion in Forbury Gardens. The Reading Vegan Fiesta was really well-attended and a great place for people-watching.. It was so hot we had to seek shade on occasion but it was a fun, if exhausting, day.

It’s so nice to attend events knowing that all the food on offer is suitable for us, as vegetarians. We stuck with our favourite Vegan Street Diner hot dogs - they’re just too tasty to turn down and had the longest queue of all the food stalls!

Showing off my new hat

On Saturday morning I had the latest Covid jab - have lost count now, but it’s still worth having the vaccine even though Covid is no longer in the news. After that I nipped to the allotment to check all was ok. We didn’t zip up the polytunnel because no frost was forecast - uh-oh … our happy tomatoes were no longer happy…

The temperature in the polytunnel had dropped to -3.1°. One of the tiny pepper seedlings had also been frost-burned and the first leaves that we spotted in the potato row had been caught too. I wishfully thought there was a chance that the tomatoes may recover but by the evening….

Oh dear, what a sad affair. They had really suffered so the frost must have hung around for a bit - well it was a sorry lesson, as I used to say a lot at work “it’s only a forecast”. So yesterday we had another trip to Waitrose and déjà vu we potted on the tomatoes in the polytunnel.

These are different varieties from what we originally bought and are grafted plants: Rubylicious, Honeycomb and Crimson Plum. We’ll take more care this time …

Over the last week I dug a second compost-filled hole for  a courgette on Plot7. We sowed butternut squash and courgette seeds under the grow light at home - the Atena Polka yellow courgettes germinated but we’re still waiting for the butternut. The chard and beetroot seedlings are just appearing in their modules in the polytunnel and I sowed the Snowstar leek seeds outside. I sowed the whole packet as any we don’t grow on or give away can be used like spring onions. We’ve also sown some broad beans in pots in the polytunnel for planting out next month, hopefully. 

I potted on the remaining perennials - it seems that the Geum and Coreopsis plants may not have made it, but there are 40 surviving plants so more than enough for us and a future plant sale.

We cleaned out the Bokashi compost bin;  the solid waste was put in the bottom of one of the squash holes and we have a bottle of liquid fertiliser. It smells SO bad it must be good stuff!!

The apple has blossomed - so pretty - I wonder if it will fruit this year 🤔 The pear and cherry now have leaves, I need to check whether there’s any evidence of fruit on them - here’s a nice little video of a pear from flower to fruit, so I know what to look for on the pear tree.

I’m (so far) keeping on top of weeding ‘the orchard’. It’s rather satisfying to clear the clumps of bindweed when it dares to emerge through the mulch.

So now it’s Monday morning again and I’d better get moving to open up the polytunnel. It is very pleasant to visit the plot early (-ish) in the morning and just sit quietly watching the birds.

The apt song title is provided by Blink 182 and obviously refers to our tomato shenanigans.

Sunny

This last week I’ve worked more than my current required hours but it’s still felt rather like holiday time. I think there are positive vibes in the air.

We’ve been walking to the river to feed this lovely family - eight cygnets! The River Dun is so clear and there are masses of fish which were also jumping out of the water to eat the floating swan & duck food. One afternoon it was so warm and sunny we decided to go to a local pub for dinner and a bottle of wine - what a treat! Sitting in the riverside garden the same swan family swam buy and were enjoying eating the weed. So beautiful.

We’ve been to the allotment nearly every day, there’s not much to do apart from watering and picking a few bits for dinner. Courgettes are still a major element in our meals:

Layered courgette, tomato & shallot bake with cheesy sweetcorn topping

Pan-fried courgette, sweetcorn, chard & lardons with roast potatoes and onion sauce

Courgette and sweetcorn fritters with our first two runner beans

The Baby cucumbers are producing well so I made tzatziki dip, using a recipe from this great recipe book my sister gave me.

We enjoyed that as part of a Sunday picnic - here’s Jamie ready and waiting ☺️ You can see we were prepared for all weathers but I’m pleased to say it didn’t rain and we had a great time with various plotholders dropping by.

We’ve pulled our last Nicola(?) spud - not sure went wrong to produce those mutants! Let’s blame the weather but I think I may have something for the Horticultural show after all 🙄

We’ve picked most of our sweetcorn now and are noticing that something (birds or squirrels) has been stripping the cobs clean on some plants around site. I left a partially formed cob on the plot and the next day we could see just how popular sweetcorn is - amongst many species! We’ve seen wasps eating them but never ladybirds before! It is a very good year for ladybirds and quite surprisingly most I’ve spotted (🤭) have been 7-spots rather than harlequins.

It’s been feeling rather autumnal in the mornings and evenings now, but apparently another heatwave is due over the next few days - good! I’m not ready for Summer to end yet. 

Now sing-along with Boney M - you surely can’t resist!

The Right Direction

I had a lovely break from work and now it’s August - wow, time flies! The weather over the last couple of weeks has been warm and mostly dry so we visit the plot every day. We’ve been watching the juvenile robins who have been well tutored by their parents to know where they get fed.

The blue tits and great tits are also very active in the hedgerow but don’t seem to have a taste for monkey nuts - unless the celebratory England flags are putting them off.

I’ve been holding off doing the Big Butterfly Count waiting for a warm sunny day without a strong breeze, there have been lots of butterflies around so I probably should just get on and do it really!

Our harvests are getting more varied with Lark sweetcorn making a welcome appearance along with the essential courgette and cucumber most days. As tomatoes show a blush we take them home to complete their ripening. The Black Moon variety are prolific (from the polytunnel) and really tasty.

We’ve picked our first aubergine - Graffiti I think. I roasted it separately from the other veg and it was a nice addition to the meal which included some super-sweet carrot thinnings too - waste not, want not 🙂

This vegetable passata bake was all home-grown (apart from the passata) so delicious with potatoes, courgette, garlic, shallot, chard and sweetcorn. 

We’ve pulled another couple of potatoes too - Kestrel it seems.. They’re delicious roasted.

The remaining salad leaf has been pulled from the raised bed and I bought some additional herb plants - Greek basil, oregano and creeping thyme. I split the basil plant so have a couple of pots in the polytunnel. I was going to pull the chard, which hasn’t grown very well, but as I only eat a few leaves occasionally I decided to leave it. And it is so colourful! The sage needs a trim - I’ll do that when I take the heads off the lavender.

The shallots dried off so we made two jars of pickled onions. Jamie’s jar in pickling vinegar with mustard seeds and mine with balsamic vinegar using a slight adaptation of this recipe.

We received some free All Year Round cauliflower seeds from DT Browns so we’ve sown them in modules and they’ve germinated. I guess that means I should be weeding the brassica cage which hasn’t been looked after this year. It just has some Brussels sprout and PSB growing along with a lot of weeds at the moment. 

Oh! Plus a blueberry in a pot which Jamie bought from the RHS as a birthday present from my sister. I hope next year is as good for fruit as this year seems to have been. We’ve never seen so many sloes in the hedge by our plot - does it mean it’s going to be a hard Winter??

Well, I don’t mind as long as it doesn’t come too soon. My squash plants are growing quite well now and beginning to climb but need a good few weeks to produce some decent fruit. The recent rain-Sun-rain has been great growing weather.

We can only see one tiny melon on the polytunnel plant and none on the outdoor plants yet - as Jim (plotholder) said ‘they’d better get a wriggle on’. I quite agree!

The runner beans are finally beginning to form and the borlotti are beginning to colour. A few more weeks till they dry off and I’ll be storing them. Last year it was so wet that I couldn’t save any beans - I hope that doesn’t happen again! This is a bean’s eye view of their world 🙂

On the health front, I have started EPO injections which kidney patients often need to help the kidney produce red blood cells so I should feel like I have a new burst of energy quite soon. Thank goodness Jamie is able to do my injection as I can’t. I’ve had so much needling all my life but I never look (and you really need to when injecting yourself!). What a wimp I am!

It’s 6 months now since Jamie had his stroke. What a terrible time, but he’s made such great progress, though he doesn’t always feel it and it is still early days. He’s easily tired and rather painful but that’s not unexpected although unwelcome. Overall we’re going in the right direction - thanks to Goo Goo Dolls for the song title 😌

Hot Summer

I got up early and left Jamie sleeping this morning. I got to the plot at about 7am and it was already warm but not sweltering.

The plants still had dew on their leaves and I noticed that one of the melons has begun to send out stems in three directions. 

The plant in the polytunnel has grown faster and is beginning to climb its framework. I’ve moved the aubergine so both plants are in the sunny doorway now. They both have flowers and quite a few buds. Manoeuvring in the polytunnel is getting a little awkward!

I was hoping to prepare the bed for leeks, but the ground was too dry so I did some clearing instead. Terrible bindweed and so much Nigella which has seeded everywhere - they look lovely but are a bit of a pest and the bindweed clings on all over it. The weed pile is full of life; crickets, ladybirds and other wee beasties so I’m leaving it on the plot to dry off and the insects can move on.

Hmm, well it looks better and we can see the pond again but that bindweed will be back for me to fight another day. The little bed in front of the raised bed needs tackling too, but that can wait!

The raised bed has chard and salad leaf as well as the herbs. There are only a couple of small rows of mixed leaf, but it’s cut-and-come-again so perfect for salad and sandwiches.

The Baby cucumber is growing quickly and some tiny cucumbers are hopefully a sign of things to come. We haven’t tried Baby before as we usually grow Rocky.

The tomatoes are always a bit slower to ripen than we’d like, but there are some great looking trusses on their way on the Black moon plant in the polytunnel…

The courgettes have started regular production so the creative cooking needs to start - or perhaps they’ll just be fried up with garlic, which is good enough for me.

The broad beans are still going, but they won’t be part of many more meals; once there’s evidence of the broad bean seed larvae we stop eating them 😖 This was a tasty satay Raman noodle meal I enjoyed the other night. Very quick and easy.

I keep stroking the pollen on the sweetcorn to encourage it onto the silky tassels. Some are going brown, but they aren’t ready yet. Waiting, waiting!

Today we pulled one of the potatoes - thought it was a Duke of York, but appears to be Kestrel. A bit better than the potato bag that had one potato in it!! Potatoes really don’t like such dry weather.

So, with a final hollyhocks photo - what a beauty - I’ll say goodnight.

The song title is provided by Prince and as we’re into our third heatwave of the year it seems appropriate. Phew, stay cool all.

Fire

Special delivery! Plotholders are always pleased with a manure delivery - it’s just a shame our plot is at the other end of the site from the manure heap 😩 I only managed three barrow-loads before collapsing, but we’ll get a few more.  HAHA charges £1.50 per barrowful. We pulled the last of our Desiree spuds to use that plot as a storage area until we’ve worked out next year’s planting plan.

I need to pull the courgette from that plot. We’ve had probably our last fruit from it - looks great, but unfortunately it had a hollow heart so no good for eating sadly. But we’re pleased that the Lark sweetcorn are providing us with some delicious cobs, they’re such a sweet variety.

We’ve had some proper stormy weather over the last two days. The early morning lightning was great yesterday (Saturday) as it was still dark when it was lighting up the sky. The rain was torrential and measured 22mm on the allotment. I planted the garlic on Friday - 22 cloves of Carcassonne Wight - so I hope that appreciated the drenching.

We were on site for another torrential downpour but stayed in the polytunnel - it was so loud but no thunder or lightning.

Within an hour we were soaking up the warm rays of dazzling sunshine!

This dandelion looked so pretty drying out in the sunshine and there’s Jamie doing the same on the bench by the extremely overgrown wildlife plot. 😎 

I did a bit of baking last weekend - another ‘floral focaccia’ with a garlic flour mix. Pretty and tasty!

And the plot flowers are still looking pretty - these zinnia were mostly not touched by the frost. Such lovely colours, but the flowers were a bit slow to arrive this year so we haven’t got the flowerbed display I was hoping for. This post is sounding a bit depressed - it’s not meant to be! It’s been a pretty good year, all things considered! And I have a few days off work next week.

Last Sunday we didn’t picnic because we went to see an art event ‘Ablaze’ in Newbury, with fire and music along the canal and in Victoria Park. It was good with lots of people enjoying the metalwork and flaming sculptures.

Which provides the opportunity to use this great track by Kasabian.