Green Fields

The last week has thrown all kinds of weather at us including frost, gales, rain and even hail. In between the showers, and sheltered from the wind, the Sun has provided some welcome warmth. The English countryside really is looking its best with shiny new green leaves and lush grass.

Nights have gone cold, down to -3° outside the polytunnel so we’ve kept the potatoes covered and the remaining perennials in pots are covered with enviromesh. The pumpkin on Plot3 is also wrapped in fleece and the tomatoes and other seedlings remain protected in the polytunnel.

I did forget to protect 6 French marigolds which I bought at a plant sale - 3 of those caught the frost so I’ll have to plant some other flowers along that front edge - I have calendula seedlings so they should be okay. The leek seedlings have finally appeared and the Oasis turnips germinated within a week. I helped out at the HAHA plant stall at the Hungerford Food & Artisan market last Sunday where I had donated some rudbeckia and other perennials. It was so cold but surprisingly busy and I was pleased to find an aubergine plant to buy. 

Luckily Saturday afternoon was warm and dry as Jamie and I attended the Newbury Spring Festival parade. We bought camping chairs as all the benches were occupied and Jamie needed to sit - sitting in chairs in Newbury’s Main Street! Our younger selves would have died of shame, but we’re over that now 😊

It was enjoyable watching all the people and listening to the music waiting for the band mistress to arrive - just look at her! 

And apart from daily plot visits we’ve had a couple of trips out into the countryside - a lovely spot for lunch on the ridgeway, Court Hill Centre where we had a clear view of the Oxfordshire countryside around us.

And yesterday we had a marvellous afternoon tea at Littlecote House to celebrate Ivan’s 92nd(!) birthday.

We had a lovely time. Jamie and I haven’t been to Littlecote House for a few years and it’s interesting to be able to wander freely round the 16th century building. 

The site has changed a bit since I first visited on a school trip about 50 years ago. It’s been extended to include new buildings as it’s a Warner Holidays hotel - but it seems to have been tastefully done and the grounds are so beautiful.

The weather was sunshine and showers all afternoon - we had to hide at one point as the wind was so strong, and cold.

Apart from the house and hotel, Littlecote is famous for its Roman villa, with an exceptional restored mosaic. It’s really special to see though we only had a quick stop yesterday after a long afternoon of walking and eating.

At home we are noticing a lot of nature in our small courtyard at the moment - sparrows, blue tits and blackbirds have nearby nests and one evening we experienced hedgehogs performing a mating ritual which was surprisingly loud until they were distracted by a bemused cat! And we have a Tree bumblebee nest in our porch - they are very active and it’s interesting watching them go to and fro. The most we’ve seen together is 7. They won’t be causing any damage and will die off in a couple of months.

We’ll go to the allotment later though it’s still rather cold and damp with more rain forecast. I’d like to do some potting on and planting though there’s still a couple more nights at risk from frost.

The song is provided by The Beverley Sisters - a golden oldie, my mum had the single with the Skye Boat Song on the B-side - I do love it. Enjoy ☺️ but it may bring a tear to your eye.

Lost

I did some baking 🎉 (it doesn’t happen very often).

Rhubarb, honey & ginger flapjacks

OK so it was only flapjacks but the recipe was specifically chosen to use rhubarb from the allotment and honey from Ivan’s hamper. The honey is locally produced and could include pollen from our allotment as Cobbs Farm is less than 3 miles away as the bee flies. I used this recipe https://foodstak.com/rhubarb-and-ginger-flapjacks/#recipe Adapted slightly; some olive oil as we didn’t have enough butter and a bit of Golden Syrup as I read that honey isn’t always sticky enough. Anyway, it was very tasty and just the right consistency.

The PSB is the only other thing we’re still harvesting though it’s beginning to flower now so not too many more servings to come I don’t think. We’ve been to the allotment every day and have been busy digging the trench for the climbing beans on Plot3 under the old polytunnel frame and I weeded and cleared up the garlic and onion beds.

I snipped off some buds that had grown on a few of the onions and gave all the plants a sprinkle of onion fertiliser. There’s a rogue potato in there so I’ve left it for now, though it did get frosted.

I’ve planted out the mangetout with some sweetpeas at each end and in the middle of the trellis. Hopefully the wire cage will stop the pesky pigeons. We’ve had some sunshine and showers and the plants have already responded quite well. We’ve sown nasturtium and calendula and at the weekend we direct sowed broad beans in the front bed we dug on Plot3 - they have their bottle cloches as mouse deterrent. The broad beans sown in modules haven’t emerged yet, but if they do grow we’ll use them as spares.

We also planted out the Baby Bear pumpkin on the manured hole in the weed suppressant that we dug a few weeks ago. It’s got 3 watering bottles as hopefully the foliage will be so rampant they’ll guide us to where we need to water.

On one really warm day I did some work on the HAHA Wildlife plot, which has been rather neglected of late. Honeysuckle is threatening to take over but there are lots of other plants just emerging which have more light and space now the old dead layer has been cleared. Here are a few of the insects I managed to photograph on there.

Back on our plots, the potatoes have all popped up now so we’re keeping a close eye on the weather forecast - we’ll earth them up today as a frost is forecast overnight. Our last frost date is 13th May, according to historic records, so not too much longer to live with the threat.

Yesterday I dug an area in front of the nursery section. I sowed some  Oasis turnips and transplanted a row of lettuce from the polytunnel - they always look so sad when first put out but hopefully they’ll perk up!

The plots are actually beginning to shape up now, but there are still large areas that need work and I’m not sure where the dwarf beans, carrots and some other items are going yet…

It’s all happening - what a fun time of year! 

The song is provided by the Goo Goo Dolls - we won tickets to see Reading vs Blackpool on Saturday.

By this stage it was pouring with rain and, well, Reading lost - the last match of the season.😞 

Monday Monday

The ornamental cherry at home is putting on a spectacular show at the moment. The wind is creating confetti and forming pink drifts in all the corners, it’s so lovely to see. As is this Holly Blue butterfly (male) at the allotment. He was willing to pose on my hand for some time, but refused to reveal his beautiful blue wings that catch the eye as they flutter by.

The weather has certainly been changeable so we weren’t surprised to have seen at least one rainbow. This was from home - photos rarely do them justice, do they?

We’ve been visiting the plot daily to open/close the polytunnel and remove/add fleece. The polytunnel measured a maximum temperature of 44° during the day and -1.3° overnight last week - as I informed the checkout girl in Tesco but I don’t think she cared 🤭. We’ve sown a few more seeds including beetroot, chard and more pumpkins - the pumpkin popped up within 4 days! I’d normally direct sow the beetroot, but the area isn’t prepared yet. The chard I like to sow in modules so I can select the more colourful seedlings for planting out. We finished clearing and preparing the front quarter - intended for sweetcorn, sunflowers and there should be room for some other things.

The covered plot in the other quarter is being used as a nursery for the potted-on perennials. Most of the plants have grown okay but a few have withered away - can’t tell what they were at the moment. There are quite a few more to be potted on once their roots appear in the bottom of their modules/pots.

The weather has been ok apart from the cold breeze. We’re so glad to have the polytunnel to protect us while we’re sitting watching the birds. The swallows have arrived! Their numbers are increasing each time we visit plus we’ve seen great tits flying to a (somewhat intentionally) overgrown bit of plot where they nested a couple of years ago.

Whilst digging at the weekend I was approached by a couple who are clearing their garden; they found a slow worm and wanted to re-home it somewhere safe; nice people!

It looks to be a male and we let him go on the Wildlife Plot. Hope he finds a mate and hangs round.

Jamie and I had a busy weekend; we enjoyed a music quiz with allotment friends on Saturday (did really badly) and yesterday went to a vegan market in Chippenham - we had some delicious teriyaki bao buns from The Garden Restaurants. The allotment is still providing purple sprouting broccoli and rhubarb pickings. We’ve been baking the rhubarb in orange juice with demarera sugar - so tasty with chocolate ice cream.

The song is provided by the Mamas and Papas because, well, it’s Monday and the allotment looked nice in the Sun this morning, with wispy clouds overhead.

I don’t think it’ll be frosty tonight, but we’ll go and zip up anyway. The temperature was just below zero last night (-0.3°)

Scary Monsters

It’s that time of year again Halloweeeeen, ooh spooky 👻 

Our mini pumpkin was included in the meal, decorated our dinner table and Jamie even managed to carve one, but it was a bit fiddly.

The scary monster is a yellow dung fly - we’ve had another manure delivery to site. Hooray! We had a 10 tonne delivery and nearly half had been carted off to plots by the end of the weekend - we had a few barrow loads.

Behind the manure are our broad beans Aquadulce Claudia which we sowed at the weekend. As usual, they’re protected by plastic bottle cloches and netting. The netting doesn’t protect from everything though 🙄

Our little visitor is back to his friendly self and he joined us in the polytunnel during a sharp shower.

The showers were torrential at the weekend but it was reasonably warm and very pleasant when the Sun came out. We noticed that that the wasps were making the most of Ivan’s grapes, which have sadly gone to waste this year.

They were definitely drunk on them. All binging together - we’ve all been there 😀

It seems that we’re well into Autumn now - November today, unbelievable! The leaves finally changed colour. This is a Creeping cinquefoil leaf, so pretty throughout the year, but it does take over.

Even my little hazel tree looked autumnal.

The pot has some excellent moss forming the ‘forest floor’ for the little tree.

But Storm Ciaran is clearing the remaining leaves off the trees today. I have a day off work, so we’ll go up the plot and batten down the hatches later. First I’m having a toasted cheese and beetroot sandwich for lunch. I’ve always liked cheese and beetroot together, but toasted is even better - totally delicious! Talking of delicious, I made this pumpkin and bean curry the other night - mmm, coconut tastiness but unfortunately I didn’t cook the beans for long enough; even though they’d been soaked overnight they would have needed cooking for 30mins I think, not the 15mins I gave them - they were rather hard still.

I had a bit of good news recently - I wrote a poem (I know! Me!?) and WON a £50 voucher from Nomads Clothing. I love their clothes so I was very pleased 😊 Here’s the poem and the coat it’s written about.

The song is provided by David Bowie.

Snail

We’ve had lots of rain (though thank goodness, nothing like the catastrophic deluge that Storm Babet brought down on some parts of the UK) and a couple of frosts which have turned the plot into the usual Autumn coloured scene. I had two visits to the plot yesterday. The first just to collect some of the mini pumpkins for the nursery school and to get some for my sister. I gave her some beetroot and parsley too.

I was pleasantly surprised to see that the parsley plants had survived the frost but I don't think they'll last much longer. I had 5 plants all taken from one Tescos parsley plant - definitely worth splitting and planting out and easier than sowing seeds. Even the one that the slugs ate down to one stem back in May recovered to produce a bushy plant.

The Love lies bleeding has been properly frost-scorched, as has the courgette (small cheer).

The beans from the tunnel really need clearing, but there are a few flowers left unscathed lower down on the Spanish Flag.

Yesterday we were concentrating on clearing the tomatoes and aubergine from the actual polytunnel. The robin flew in there in the morning because I dared to visit the plot with no mealworms for him - he was quite miffed!

I didn't visit that early but the Sun was so low it was casting a beautiful light over the site. 

The temperature in the polytunnel had fallen to 3.4° overnight but it felt reasonably warm in the sunshine and with my thick jumper on. The scabious stellata seedheads are still looking interesting.

The second trug of the day after Jamie and I spent the afternoon chatting and clearing is for me. I’m making a leek, carrot and parsley soup for lunches. And the pumpkins are going to be in a version of this bean and pumpkin curry; I'm going to use some of my dried borlotti beans.

The carrots are crazy; mostly multi-legged and some monstrous ones! And there are snails absolutely everywhere - loads of tiny baby ones looking for somewhere to over-Winter and then come out in Spring to eat all our seedlings 😖

Song title provided by the Smashing Pumpkins.