Showing posts with label chard. Show all posts
Showing posts with label chard. Show all posts

Monday, 20 April 2026

Monday Monday

The ornamental cherry at home is putting on a spectacular show at the moment. The wind is creating confetti and forming pink drifts in all the corners, it’s so lovely to see. As is this Holly Blue butterfly (male) at the allotment. He was willing to pose on my hand for some time, but refused to reveal his beautiful blue wings that catch the eye as they flutter by.
The weather has certainly been changeable so we weren’t surprised to have seen at least one rainbow. This was from home - photos rarely do them justice, do they?
We’ve been visiting the plot daily to open/close the polytunnel and remove/add fleece. The polytunnel measured a maximum temperature of 44° during the day and -1.3° overnight last week - as I informed the checkout girl in Tesco but I don’t think she cared 🤭. We’ve sown a few more seeds including beetroot, chard and more pumpkins - the pumpkin popped up within 4 days! I’d normally direct sow the beetroot, but the area isn’t prepared yet. The chard I like to sow in modules so I can select the more colourful seedlings for planting out. We finished clearing and preparing the front quarter - intended for sweetcorn, sunflowers and there should be room for some other things.
The covered plot in the other quarter is being used as a nursery for the potted-on perennials. Most of the plants have grown okay but a few have withered away - can’t tell what they were at the moment. There are quite a few more to be potted on once their roots appear in the bottom of their modules/pots.
The weather has been ok apart from the cold breeze. We’re so glad to have the polytunnel to protect us while we’re sitting watching the birds. The swallows have arrived! Their numbers are increasing each time we visit plus we’ve seen great tits flying to a (somewhat intentionally) overgrown bit of plot where they nested a couple of years ago.
Whilst digging at the weekend I was approached by a couple who are clearing their garden; they found a slow worm and wanted to re-home it somewhere safe; nice people!
It looks to be a male and we let him go on the Wildlife Plot. Hope he finds a mate and hangs round.
Jamie and I had a busy weekend; we enjoyed a music quiz with allotment friends on Saturday (did really badly) and yesterday went to a vegan market in Chippenham - we had some delicious teriyaki bao buns from The Garden Restaurants. The allotment is still providing purple sprouting broccoli and rhubarb pickings. We’ve been baking the rhubarb in orange juice with demarera sugar - so tasty with chocolate ice cream.
The song is provided by the Mamas and Papas because, well, it’s Monday and the allotment looked nice in the Sun this morning, with wispy clouds overhead.
I don’t think it’ll be frosty tonight, but we’ll go and zip up anyway. The temperature was just below zero last night (-0.3°)

Saturday, 9 August 2025

Sunny

This last week I’ve worked more than my current required hours but it’s still felt rather like holiday time. I think there are positive vibes in the air.

We’ve been walking to the river to feed this lovely family - eight cygnets! The River Dun is so clear and there are masses of fish which were also jumping out of the water to eat the floating swan & duck food. One afternoon it was so warm and sunny we decided to go to a local pub for dinner and a bottle of wine - what a treat! Sitting in the riverside garden the same swan family swam buy and were enjoying eating the weed. So beautiful.

We’ve been to the allotment nearly every day, there’s not much to do apart from watering and picking a few bits for dinner. Courgettes are still a major element in our meals:
Layered courgette, tomato & shallot bake with cheesy sweetcorn topping

Pan-fried courgette, sweetcorn, chard & lardons with roast potatoes and onion sauce

Courgette and sweetcorn fritters with our first two runner beans

The Baby cucumbers are producing well so I made tzatziki dip, using a recipe from this great recipe book my sister gave me.
We enjoyed that as part of a Sunday picnic - here’s Jamie ready and waiting ☺️ You can see we were prepared for all weathers but I’m pleased to say it didn’t rain and we had a great time with various plotholders dropping by.
We’ve pulled our last Nicola(?) spud - not sure went wrong to produce those mutants! Let’s blame the weather but I think I may have something for the Horticultural show after all 🙄
We’ve picked most of our sweetcorn now and are noticing that something (birds or squirrels) has been stripping the cobs clean on some plants around site. I left a partially formed cob on the plot and the next day we could see just how popular sweetcorn is - amongst many species! We’ve seen wasps eating them but never ladybirds before! It is a very good year for ladybirds and quite surprisingly most I’ve spotted (🤭) have been 7-spots rather than harlequins.
It’s been feeling rather autumnal in the mornings and evenings now, but apparently another heatwave is due over the next few days - good! I’m not ready for Summer to end yet. 
Now sing-along with Boney M - you surely can’t resist!



Friday, 18 April 2025

Early Days

The last couple of weeks we’ve had a mix of hot sunny days, frosty nights and more recently strong winds. We had a couple of showers but not enough rain to make much difference to the dry soil.
I’ve had a lingering cold and had my Covid booster so haven’t felt like working or plotting, but perhaps I’ll manage some today before rain is due this afternoon and I have a week off work after Easter so I hope there are some reasonable days for catching up. On a couple of quick visits we managed to hastily sow a row of parsnips - if they germinate I have a feeling there may be some wonky veg growing there!
And I dug a small plot and sowed mangetout. They’re usually one of our first harvests, but I’ve been a bit slow this year. I’ve put some protection round now they’ve popped up or the pigeons will clear the lot. The shallots in the raised bed have all got healthy looking green shoots now.
The purple sprouting broccoli has been producing lovely shoots - so delicious.
I’ve sown some asparagus pea and chard in modules in the polytunnel. I’ll choose the coloured chard stems to plant out, once an area has been dug.
The seedlings are growing quite slowly because of the fluctuating temperature but that is suiting our slower pace of life at the moment. Jamie’s walking without a stick most of the time, but the fatigue still makes things difficult, but slowly, slowly…
The broad bean gap-fillers that we sowed last month have sprouted and I’m hoping the blossom will be out in our ‘orchard’ when I go up in a bit - shame the sky isn’t this lovely blue today.
Blog title provided by Paul McCartney. Because it is…early days.

Thursday, 24 October 2024

My Time

We’ve had a delivery from Apsley Farms. It’s basically a by-product of the organic process to produce bio-gas from arable crops. The history is an interesting read. It’s quite expensive but hopefully worthwhile, especially on some of our not-so-good soil.
I’m using it as a weed suppressant around the tiny fruit trees. There’s an area left clear around each tree. I’m not expecting it to kill the bindweed but my regular hoeing of the area does appear to have helped suppress it already to some extent… well, we’ll see…
We’ve also covered the area where our broad beans will be planted next month. The area has already been dug and conditioned with lime. It’s spread about 10cm deep. And there’s some left over which we’ll use in Spring. It smells quite strong of ammonia initially, like Guinea pig bedding, but not any more.
I took one of the Festival squashes home and had it roasted with tofu, tomatoes, garlic and chard. It's tastier than the butternut I had the other day - can't eat the skin on this squash though.

The song title is provided by Royal Deluxe and is to commemorate getting some time back as I've stepped down from the HAHA Committee. It's kind of a shame, I've enjoyed it for the last 10+ years but it's taken a bit of a turn so I'll take the opportunity to have more time on our plots rather than thinking about or doing HAHA admin and site management.

Saturday, 19 October 2024

Blurry

We definitely needed the chiminea last Sunday as the temperature wasn’t great before we started our picnic (some call it a wine club, whatever, it’s a lot of fun!).
It was too cloudy for any star gazing that evening but Jamie and I went up after work on Thursday; the one night with clear skies, hoping to see the Comet A3. With Sunset at about 6:00pm and a good western sky view we thought we’d be lucky.
Unfortunately we’ll have to wait another few thousand years to see that one, but we did have a lovely evening nonetheless.
We enjoyed the most amazing Super Moon - so beautiful emerging from a cloud.
And the bats were extremely active.
And very difficult to photograph! They were flitting about really close to us.
The ginger cat was hanging round, but wasn’t interested. Either they were too quick for him or possibly he was too full after catching a mouse in front of us, running away when I tried to stop him and then gobbling part of the mouse when I caught up with him - what a naughty boy!
So, you can see it’s been an exciting week 😊 and also my new pasta spoon arrived - perfect for gnocchi too. We’re trying to get through all the tomatoes which are going red quite quickly in the polytunnel and certainly once we bring them home. Peppers, garlic and cavolo Nero or chard are also included in my meals and I roasted one of the small butternut squashes. The meals were tasty but the squash wasn’t as sweet as I expected.
So that’s it for now. The Sun is shining so we need to make the most of it. No chiminea required today; it’s 15° Woohoo!
Put your feet up and enjoy this title song by Puddle of Mudd in honour of my bat and moon photos!

Sunday, 29 September 2024

Rhythm of the Rain

Corn on the cob

Mmm, is there anything tastier than freshly picked, cooked, buttered, peppered corn on the cob? These Lark variety really are delicious although germination was rather poor this year with only 10 from a whole packet of 25 seeds, but with 1 or 2 cobs per plant we have enough to enjoy for lunches.

Here are the Orca or Yin Yang beans, they’re so fabulous aren’t they! I need to check if any of the other plants have managed to produce any beans for storing. We had another frost this weekend but not too severe and I had netted the dwarf beans so they may continue to mature. The climbing tunnel beans are looking awful after far too much rain so sadly I don’t think I’ll be able to store any of them. Have I mentioned the rain?…
The rain continued to be torrential at the beginning of last week - cheered up a bit when I returned to work on Thursday 🙄. We did go to the allotment most days though, at least to pick a bit of veg and check how the plot was faring. 
We saw plenty of slugs and snails - I thought that snail above was rather pretty and this tiny specimen is an interesting one. I don’t recall seeing a conical one like this before and am still looking for an id.
I picked my two Festival squashes ahead of the frost - they’re quite large and I hope they’re ripe enough. They can stay in the polytunnel for a bit before I eat them. I fleeced the butternuts again as they haven’t had a very long season and the foliage is still looking reasonably healthy.
These tomatoes finally went red so we’re enjoying them in various meals. 
The pretty chard was used in a layered bake which fed me for two evenings: 1. Chard layer 2. Butternut & sage pesto with a few shallots 3. Slices of tomato 4. Quorn ‘ham’ layer, topped with the pesto 5. Thinly sliced Desiree potatoes on top. It was extremely tasty. Took about an hour to cook and, although there was a lot, the chard pretty much disappeared.
We’ve picked lots more tomatoes- ones that have any slight colour change, so hopefully they’ll ripen at home.
We’re pleased to see that the Halloween peppers have actually started going orange. They’re strange. They went from green to black then back to green before going orange!
So, although it’s been so wet we have had some lovely, chilly, blue sky mornings the clouds have soon built up - I thought this was a rather impressive take-over bid! I think the cloud won the day. We’re just going into yet another yellow weather warning for wind and rain overnight.
And, talking of our September weather, there was at least another 57mm of rain last week over 3 days! I mustn’t complain compared to how other towns have been so badly affected though. And a friend, who has recently got an allotment in Abingdon, reported floating squashes on their site 😩. So, that’s why I’ve selected this song by The Cascades - a golden oldie.