Bank Holiday

What a lovely start to the working week - an early morning walk around the wet allotment, enjoying the warm morning sunshine and the birds chattering around us.

We've just had a traditionally rainy bank holiday weekend but we managed a few hours on the plot all three days and it was pretty warm. I picked these chive flowers to make chive flower vinegar, but I need more than that so will have to see if the plants produce enough when they re-bloom.

Finally I cleared this area of weeds so I could direct sow mangetout. It’s usually one of the first harvests but the weather has slowed us down this year.

Things are definitely looking up though as seeds are beginning to germinate (PSB and sprouts were up within a week) and we managed plenty of sowing this weekend too. Jamie’s sown squash, sunflowers, calendula and marigolds. I’ve sown zinnia, ipomoea and echinacea. These are all in the window sills and under the growlight at home, we’ll move them up to the polytunnel as soon as they emerge - plenty more to sow!

We've potted up one of the tomatoes and a courgette in the polytunnel. That was a muddy job in the rain with a sodden bag of potting compost!

There's a lot of lush greenery on the site but unfortunately most of it is weeds that need pulling and the grass edges are harbouring masses of slugs and snails. There are a few other ‘pests’ hidden in the undergrowth too…This is one of a pair of female pheasants and there happen to be two males too - uh-oh! They do eat insects, but not slugs and actually I think they prefer fresh new seedlings...

There are points of lovely colour too. Just this one iris so far but what a beauty.

We've re-thought our plan for the year - quite late, I know but it'll be fine.. it all catches up eventually...

This is Plot 7. There are more spaces left over than the plan shows. I'm hoping to fill them with more flowers and I usually gain a few additional vegetable plants from the Freebies shelf or as gifts.

This is the 'other half' of Plot 8. I've got three varieties of carrots which I really need to start sowing, but that part of the plot definitely needs better digging so that I get some straight carrots/parsnips/salsify.

We're bound to wander from the plan, but that covers most of our needs. Of course Plot 3 is where our other brassicas, cucumbers, beans and garlic will grow. I'm thinking that I should also grow celeriac as it seems to be threatening to be a wet year...

So that's how we passed our bank holiday weekend and here's a bit of Blur to hum along to - hope you had a good one too and now it's back to work A-G-A-I-N!

Painkiller

After a busy working week it was great to have two days entirely laptop-free and to be out in the fresh air. I'm looking forward to early morning pre-work plot visits, but not quite at that stage yet!

Saturday was very windy with Storm Otto passing by to the north of us. It was grey and damp but it wasn’t cold or maybe that was because we were trench-digging. We managed to finish off the bean tunnel preparation which we started last weekend.

I did some clearing on the HAHA wildlife plot including cutting back the buddleja and mallow. I didn't want to clear all of the dead groundcover as we're due a coldspell so the wildlife needs some protection, but there are some unwanted weeds on there that need clearing otherwise they'll take over.

Now that I've cut back the old flag iris leaves I can see new growth in the bog garden. A few bulbs are emerging and perhaps with a bit more light there will be some flowers next weekend.
Meanwhile, Jamie weeded the brassica cage on Plot3. I had the last of the Cavolo Nero with a gnocchi meal at the weekend, but we're still waiting for Purple Sprouting Broccoli harvests - we were tucking into it in January last year.

You can see by my shadow that that photo was taken on Sunday which was a marvellous sunny day. Such a contrast to the day before - Otto must have blown all the clouds away!

The hedgerow was full of birds with 3 robins competing for our mealworms along with the obligatory magpies, dunnocks, long-tailed tits, a male bullfinch. Kites, gulls and buzzards were overhead.

Such a beautiful blue sky and lots of plotholders turned out to make the most of it. We were all pleased and amazed at how warm it was for a February day and so welcome on a weekend! It's good to see areas of plots looking loved and ready for a new year of growing.

That's the flower garden in front of our bench. It has a few perennials just beginning to show fresh growth and the ever-present nigella seedlings. There are bulbs growing in most of those pots but only one tiny iris flower on show at present. The Christmas rose Hellebore that my sister gave me is still full of flower at home though and there are plenty of snowdrops around, just not on our plots!

I’m very happy to see that my Egyptian onions have sprouted in the polytunnel. I hope a slug doesn't discover them, they're only tiny at the moment.

The last bit of clearing and digging that I did was round our rhubarb - we should have split it before now. I hope that's my last year of saying that and we actually do it! It's not budding yet but we'll give it some manure and that may get it started. At least it's free of nigella and weeds for a while.

After a few more chats with plotholders we took our aching bodies home. What a lovely weekend. Not exactly relaxing, but very welcome work - ooh my legs! Hence the song provided by Turin Brakes - enjoy.

Ring Out Solstice Bells

Work is over for the year (for me) so I went into town yesterday morning and enjoyed wishing everyone I bumped into a Happy Christmas.

After posting a couple of cards to friends houses we walked up to the allotment. The weather wasn’t too cold and the Sun appeared a few times but the site is very soggy as we’ve had so much rain since the arctic blast moved on. This is the data from our plot thermometer which we left outside the polytunnel, in the shade. You can see we had two nights where temperatures dropped below -10° And then rose to about 7° in the day.

Unfortunately my remaining squashes in the polytunnel don’t look to have survived that extreme temperature - I should have protected them more 😔 But we’re pleased and surprised to see that the broad beans, which were flattened by the frost, have managed to recover. They can stay in their little cloches for now.

We were even more pleased to see a ‘charm’ of goldfinches on the teasels - that was our main aim for growing them on the HAHA Wildlife Plot. I hope to get a photo at some point. There were lots of other birds around including what I think were redwings. I really wish I’d taken my big camera so I could have zoomed in.

We’ll need to visit again before Christmas to pick some sprouts, otherwise I’m not intending to move very much. Good news re our allotment tools that were stolen - it seems the site insurance will cover the cost of replacement! That was rather unexpected but most welcome from HAHA’s NFU Insurance.

Here’s a photo of some Christmassy pea & garlic soup I made with Christmas Tree toast … well, everything is Christmassy now isn’t it. 😊

So, that’s the shortest day celebrated with a bit of Jethro Tull. It’s all up from here… MERRY CHRISTMAS, I hope your Christmas is a happy and healthy one.

In the Cold, Cold Night

Frosted Geum

Coo, that’s chilly! I’ve never seen such spiky frost. Apparently it’s called Rime Ice and the freezing fog will have helped cause it, along with the arctic blast. It’s rather stunning, I hope you agree as here are a few more examples.

Frosted (not barbed) wire

All the wire on site was significantly thicker than usual.

And netting looked hairy.

The teasels were extra spiny.

Especially the stems!

The coreopsis flower was still just about recognisable.

And the chard… well!

Even the brassicas didn’t seem too happy, it may have been a bit too icy - even though they’re meant to taste even better after a frost (hmm, I wonder if the whitefly survived).

Cavolo Nero (top) & purple sprouting broccoli 

We enjoyed a few bubbles whilst on site.

You can see the bubble just beginning to freeze in this photo. Looks like craqueleur.

This beautiful one stayed stuck to the pot for ages.

Meanwhile Robbie enjoyed a few mealworms. Aww, poor little chap had to puff up his feathers to keep warm.

Anyway, that was quite enough playing in the cold - look at the thickness of the ice!

We’ve had a long day. We got up extra early to enjoy the Hungerford Christmas lights in a proper frosty, foggy Winter Wonderland at 4:30 this morning (4:30!). Only to find they switch the lights off at some point in the night - doh! But the super-frosted spiders webs everywhere were amazing, so it wasn’t too disappointing.

And a few lights were left on for us to enjoy.

So that was today, as the temperatures slip down again overnight….bbrrr. No snow so far, but maybe in the coming week. The White Stripes provide this perfect song title.

And It's Still Alright

I made these very tasty carrot and bean burgers on Saturday. I used this recipe for my dried borlotti and runner beans from last year and fresh carrot and shallots. Our shallots actually turned out better than we initially thought, so we’ve been using them instead of onions for a few weeks now. I used a little turmeric and cumin rather than coriander and cumin. I didn’t bother adding the flour, they held together well.

Now that we’re halfway through October we’ve not been visiting the plot every morning, it just depends if we need to pick anything, water the tomatoes and peppers or close down the polytunnel. Thursday morning we were swathed in a thick fog - thank goodness for no commute!

Two days before that we had a proper frost and another day to be grateful for working from home. We had to scrape ice off the car and just look at the grass on site. The lowest temperature in the zipped down polytunnel had been -2.8°

That finished off the zinnias and most other things which weren't in sheltered areas on the plot. We noticed that the hedge offered protection from frost as did Ivan's grapevine.

We've almost managed to eat all the sweetcorn this year - probably just one reasonable one left on the plants for this week. And we're taking Crimson Plum tomatoes home as they ripen (or get close). The Lizzano outdoor tomato got frosted so no more tiny toms from that bush - it's yield has been a bit disappointing this year with some of the tomatoes being the size of blackcurrants and a lot splitting - obviously the weather is getting the blame for that as it usually produces delicious cherry tomatoes.

The Love-Lies-Bleeding has also not enjoyed getting so cold. I was thinking of harvesting some of the 'grain' but I don't think I will now - I'll leave it for the birds, though I haven't seen anyone enjoying it so far.

One plant that hasn't been upset by the frost is our cavolo nero. I've seen it looking good in the frost on other people's plots in previous years. The white fly are crazy on site and you just have to touch any brassica leaf to be surrounded by the tiny moths. It seems that they are frost-resistant too.

I stripped a few leaves off yesterday and after much shaking to rid it of whitefly and a good wash I blanched it then stir fried it for a bit with olive oil, garlic and tomatoes. It was a delicious addition to my all-home-grown meal last night. I can see that it's far superiour to chard... It doesn't appear to have been affected by caterpillars/slugs so I wonder if it can be successfully grown outside of the netting - I see a few people on site have done this, I shall have to inspect their leaves!

Yesterday was warm when we visited in the afternoon. As with most visits now it was mostly about tidying. Jamie did some strimming, weeding and clearing the zinnia from the raised bed while I did a bit of digging. I do enjoy digging. Look how dry the earth is, we've had some rain but it disappears quickly. We haven't worked out our plan for next year so we're not sure what's going in this plot in front of the broad beans, but I wanted to clear all the grass and other weeds that were threatening a take-over, as you can see from around the Love-Lies-Bleeding. I couldn't bring myself to pull up the self-seeded broad beans and one of them has flowers on.

In the week Jamie bought me a celeriac and chestnuts to make soup. Unfortunately we had two apples left over and seeing this recipe, I thought I may as well use them up. The apple made it far too sweet for my taste and rather ruined what would have been a delicious soup 😒
My friend from work suggested adding chilli to detract from the sweetness. It worked, to a certain extent ...

So, another weekend passes in a blink of an eye 😔 Back to work, oh, I'm already here! Have a good week all and enjoy the song title provided by Nathanial Rateliff, because the year may be flying by but, no matter what's going on in this mad country we're currently living in, so far, it's still alright...