Some Kind of Soup...

I'm not sure it's going to be very tasty soup. It doesn't look very pretty.

It contains some of these ingredients, perhaps I should have added a few more...

I'll call it 'cream of purple mangetout soup with garlic scapes' and will have it for lunch tomorrow. One of its problems is that it should have an onion in it and perhaps more garlic, but I have to consider my work colleagues!

This is the recipe:

• Mangetout (115g)
• Small potato
• Garlic Scape (Just one, I'm hoping it will be garlicy enough)
• 300ml vegetable stock
• 150ml milk
• Pepper and salt

The 'garlic scape' is the flower stem that appears on hardneck garlic. I don't know what variety of garlic I'm growing (due to the problem earlier in the year) but some stems certainly appear to have scapes. 

 

 

 

 

 

 

I thought the plants had gone to seed but they have pretty good bulbs on so I'm going to treat the stems as scapes and consider them a delicacy like I've read about online - and our garlic definitely has curly flower stems like this picture (I don't know why I don't have a photo of our garlic!):

Garlic Scape

 Anyway, the reason I started getting 'creative' in the kitchen is because we got rained off the allotment. We hid in the greenhouse with Neal and Jane, our plot neighbours, a few times but it was too heavy and frequent to carry on weeding. We need to tidy the plots for the 'Hungerford in Bloom' judging next week. We aren't expecting to win, especially as there are so many empty places on Plot 7 at the moment. Of course, they may be full of weeds by next Sunday if the rain continues!

I've cleared a lot of the lettuce which has gone to seed - such a shame and I still haven't done my succession sowing of salad leaf!! I do have a few more lettuces which aren't quite trees yet though...

Lettuce shouldn't look like that!

There's a lot more room in the raised bed now, which is good because the florence fennel and some radish will probably appreciate the extra light and space.

I had to change the setup for the gherkins - they were going to struggle growing through the mesh so now they can climb up it instead.

Beautiful chard in the rain

Some (Kind of) Welcome Rain

It rained today - unfortunately it started just as we got to the plot after our jam-making session this morning! It was lovely rain though and we had a nice view from inside the greenhouse.

That's the purple-podded mangetout on the right and this is the colour of the water that is drained after they've been cooked for about 3 mins - pretty huh?

During one of the bright spells between the heavy showers I managed to get our 6 Brussels sprouts (Revenge) planted. 4 on Plot 7 and 2 on Plot 3, where we figure the ground is probably harder, so may make for better, tighter sprouts. They're all under netting with a cloche (to protect from wind for the moment) and slug pellets.

Jamie's trying to weed around the raspberries on Plot3 but it's a bit of a nightmare, with couch grass, common figwort and horsetail to name a few of the most prevalent weeds...
We were so pleased to see this new visitor - a male bullfinch and his partner - to the hedgerow while we were hiding in the greenhouse! He'll get a mention on my Wildlife Blog, but is so great looking that he deserves a mention here too!

Not the best photo, but hopefully he'll return

The cucumber in the greenhouse has done just what it was meant to do by climbing through the shelf and clinging on - perfect.

And this was today's harvest (as well as the strawbs). Broad beans and spuds are on the menu for a while :-) We don't freeze our veggies which is why we generally only plant a few of everything. The only preserving we do tends to be pickling and chutneys (and now jam).

There was no rain yesterday (thank goodness) when I helped on the HAHA stall at the Hungerford Primary School fete. It was a really good afternoon with hundreds of people.

Bonnie helping to make paper pots and planting a bean

We made up all of our insect hotels and by the end of the day children were running around trying to find their own sticks and twigs to fill the remaining couple of bottles! We'll definitely be making more bug hotels at future events - it proved very popular.

Zoe & me helping with bug hotels

A Jamming Session

Our strawberries are still providing but there are lots that look a bit dodgy. We popped to the allotment and picked very selectively for our first venture into jam making.

We selected this easy microwave method and decided to make 3/4 of the recipe amount because one of the comments said it climbs the bowl walls while cooking and we weren't sure if our bowl would contain it...

Climbing now..

Well, I'm pleased to say it did. We cooked the 375g jam sugar, 375g fruit and 37.5g lemon juice for 12 minutes, rather than the full 15.

Final 2 mins

And there you are - 2 jars of strawberry jam! One to eat this week and one to keep for a while to see how it lasts. (The bowl scrapings were fabulous with ice cream - not unbearably sweet like the recipe may seem)

A Day of Firsts

This first of July has many firsts associated with it ...

1. First potato pulled this year - a Rosabelle
2. First harvest of broad beans
3. First courgettes of the year (from our plots. I have already had one from Neal's plot - well, he was on holiday!) 
4. First purple mangetout to make it home this year!
5. First day of the year when it's been worth using the trug to gather the harvest and therefore...
6. First trug shot of the year!
   
7. First day with the new bench

First day with the new bench

And I had the day off because yesterday was so lovely I didn't want to miss another lovely day on the allotment - of course I had to hide quite a lot as it was too hot! Well, hottest day in Britain EVER (according to the Met Office).

That maximum of 40 degrees was reached yesterday, but I think the thermometer was in the sun so that doesn't count. Look at the temperature in the greenhouse though!!

Jamie watered the floor and that knocked it down a few degrees, but not enough to be able to stay in there for long!So all this hot weather has meant... a lot of watering!

Everything looks happier when it's been watered.

Practise, Practise

I'm helping on the HAHA (Hungerford Allotment Holders Association) stall at the primary school fete next Saturday. We're having some 'photo quizzes', 'make a paper pot & sow a bean' and 'make a bug hotel'. The latter seemed like a good idea until I made one - they take a surprising amount of filling to avoid the contents simply dropping out! I can picture the children walking away from our stall dropping bamboo, sticks and bark all the way round the fete and ending up with just an empty drinks bottle on a string!

So, now I'm searching for bits of dried debris. It shouldn't be hard, except for the rain this morning and the fact that whenever we have a bonfire I clear the area of anything vaguely 'bug hotel' suitable! I think I'll be walking the grounds at work to find bits over the next week! And Jamie's put out because I'm going to use all our bottle cloches!
Well, we'll see how it goes - I'm sure it'll be fine (crosses fingers!)...
I erred yesterday, our Sungold tomatoes in the greenhouse have got flowers!

And the strawberries are doing an amazing job. Though some are succumbing to mould, ants, slugs and birds there's still plenty left.

I'm giving lettuce away to plotholders now as any time soon they'll probably go to seed. I really need to sow some more - still haven't got this 'successional sowing' quite right!

A lovely beetroot in there for lunch too